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Tea processing technology

A processing technology and tea technology, which is applied in the field of tea shape making technology, can solve the problems of poor quality of tea, uneven heating, etc., and achieve the effect of reducing power and stabilizing water temperature

Inactive Publication Date: 2017-06-06
遵义茗香康源茶饮发展科技有限公司
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  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0004] In order to solve the problem of poor quality of tea leaves after shaping due to uneven heating of existing tea shaping equipment, the present invention aims to provide tea processing technology that can fry tea leaves at a uniform temperature and have higher shaping effects

Method used

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Embodiment Construction

[0028] The present invention will be described in further detail below by means of specific embodiments:

[0029] The reference signs in the drawings of the description include: frame 100, frying plate 210, crank rocker mechanism 220, frying pan 300, pot body 310, turning plate 311, recovery plate 312, liquid storage chamber 320, cylinder 410, turning seat 420 , arc-shaped electromagnetic heating plate 500 , and water ring vacuum pump 600 .

[0030] tea processing techniques such as figure 1 and figure 2The shown equipment used for tea processing includes a frame 100, a wok 300, a power part, a heating mechanism, a frying plate assembly and a wok driving mechanism, and a wok 300, a power part, a heating mechanism, a frying plate assembly and a wok driving mechanism Mechanisms are all installed on the frame 100, and the frying plate assembly includes an arc-shaped frying plate 210 and a crank and rocker mechanism 220, the crank of the crank and rocker mechanism 220 is connec...

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Abstract

The invention relates to a tea processing technology which comprises the following steps: 1, opening a liquid inlet valve, injecting batching water into a liquid storage cavity, starting a water ring vacuum pump, and exhausting gases in the liquid storage cavity of a pot body, so that the air pressure in the liquid storage cavity of the pot body is maintained to be 0.04-0.06 MPa; 2, starting an arc-shaped electromagnetic heating plate, and heating one side, which is close to the arc-shaped electromagnetic heating plate, of the pot body by the arc-shaped electromagnetic heating plate; 3, controlling start of the water ring vacuum pump by a gas-pressure meter, starting the water ring vacuum pump when the air pressure in the liquid storage cavity is higher than 0.06 MPa, and closing the water ring vacuum pump when the air pressure in the liquid storage cavity is lower than 0.04 MPa. In order to solve the problem that the formed tea is poor in quality because the existing tea forming equipment is non-uniform in heating, the invention aims to provide the tea processing technology which is capable of frying tea leaves at a uniform temperature and is excellent in forming effect.

Description

technical field [0001] The invention relates to a tea processing technology, in particular to a tea shape making technology. Background technique [0002] Tea, shrubs or small trees, young branches glabrous. Leaves are leathery, oblong or elliptic, with blunt or sharp apex, cuneate base, shiny upper surface, glabrous or pilose at the beginning, serrated edges, petiole glabrous. Flowers white, petiole sometimes slightly longer; sepals broadly ovate to round, glabrous, persistent; petals broadly ovate, base slightly conjoined, back glabrous, sometimes pubescent; ovary densely white haired; style hairless. [0003] In the prior art, in order to make the tea have a better product appearance, a shaping process is often added to the traditional process. Use a frying machine to shape the tea, so that the tea strips are tightly rolled and have a good appearance. The problems existing in the prior art are that before the shaping, the tea has gone through processes such as greenin...

Claims

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Application Information

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IPC IPC(8): A23F3/06
Inventor 郑新伟
Owner 遵义茗香康源茶饮发展科技有限公司
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