Fish feed prepared by adopting arabian jasmine flower residues as raw materials, and preparation method thereof
A technology of jasmine residue and fish feed, which is applied in the field of feed, can solve the problems of resource waste, achieve the effects of improving utilization rate, rich carotene content, and promoting growth
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Embodiment 1
[0045] Fish feed produced with jasmine residue as raw material, including the following parts by weight: jasmine residue 80, pasture 30, beer residue 20, corn meal 10, corn residue 15, peanut bran 8, Wangjiangnan 6, andrographis 6, fat pig Grass 2, Houttuynia cordata 2, Bidens 2, pine needle powder 8, Sugarcane waste molasses 10, Compound bacteria 0.8, Citric acid 0.5, Water 40.
[0046] The compound bacteria are the compound bacteria of Lactobacillus acidophilus, Bacillus subtilis, Candida utilis and Lactobacillus plantarum, and the weight ratio is 4:2:3:1; the cultivation process requires high-temperature domestication, which is Lactic acid bacteria, Saccharomyces cerevisiae, Bacillus licheniformis, and Lactobacillus plantarum purchased from the China Industrial Microbial Culture Collection and Management Center or the market are prepared according to the weight ratio, and the configured bacteria are added to 16 parts of cassava residue per part by weight. 10 portions of vegeta...
Embodiment 2
[0056] Fish feed produced with jasmine residue as raw material, including the following parts by weight: jasmine residue 90, pasture 35, beer residue 25, corn flour 12.5, corn residue 17.5, peanut bran 9, Wangjiangnan 7, andrographis 7, fat pig Grass 3, Houttuynia cordata 3, Bidens 3, Pine Needle Powder 9, Sugarcane Waste Molasses 15, Compound Bacteria 1.0, Citric Acid 0.6, Water 50.
[0057] The compound bacteria are the compound bacteria of Lactobacillus acidophilus, Bacillus subtilis, Candida utilis and Lactobacillus plantarum, and the weight ratio is 4:2:3:1; the cultivation process requires high-temperature domestication, which is Lactic acid bacteria, Saccharomyces cerevisiae, Bacillus licheniformis, and Lactobacillus plantarum purchased from the China Industrial Microbial Culture Collection and Management Center or the market are prepared according to the weight ratio, and the configured bacteria are added to 18 parts of cassava residue per part by weight. 13 portions of v...
Embodiment 3
[0067] Fish feed produced with jasmine residue as raw material, including the following parts by weight: jasmine residue 100, pasture 40, beer residue 30, corn meal 15, corn residue 20, peanut bran 10, Wangjiangnan 8, andrographis 8, fat pig Grass 4, Houttuynia 4, Bidens 4, Pine Needle Powder 10, Sugarcane Waste Molasses 20, Compound Bacteria 1.2, Citric Acid 0.7, Water 60.
[0068] The compound bacteria are the compound bacteria of Lactobacillus acidophilus, Bacillus subtilis, Candida utilis and Lactobacillus plantarum, and the weight ratio is 4:2:3:1; the cultivation process requires high-temperature domestication, which is Lactic acid bacteria, Saccharomyces cerevisiae, Bacillus licheniformis and Lactobacillus plantarum purchased from the China Industrial Microbial Culture Collection and Management Center or the market are prepared according to the weight ratio, and the configured bacteria are added to 20 parts of cassava residue per part by weight. 16 portions of vegetable ca...
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