Dietary-fiber-enriched ginger juice curd health-care beverage and preparation method thereof
A health drink and dietary fiber technology, applied in dairy products, milk preparations, applications, etc., can solve the problems of rough taste, consumer acceptance, and heavy spicy taste of ginger, achieve good health effects, reduce spicy taste, curd milk fast time effect
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[0016] A ginger curd health drink rich in dietary fiber, made of the following raw materials in parts by weight (kg): 130 pure milk, 21 ginger, 7 pueraria powder, 4 walnut powder, 1 chicken liver, 1 pepper juice, eel Meat 1, stone lotus pulp 1, wheat fiber powder 1, plum meat sauce 1, papain 0.5, carrageenan 0.4, xanthan gum 0.5, locust bean gum 0.4, white sugar 14, brown sugar 6.
[0017] A preparation method of a ginger curd health beverage rich in dietary fiber, comprising the following steps:
[0018] (1) Preparation of ginger juice: select high-quality ginger, wash, drain, peel and cut into small pieces, mash with a tissue grinder, filter to obtain ginger juice and place it at 4 °C for later use;
[0019] (2) Preparation of brown sugar water: add brown sugar to an appropriate amount of water, boil on high heat, then cook on low heat for 15 minutes, and get brown sugar water for later use after cooling;
[0020] (3) Preparation of ginger juice curd: Add the spare ginger j...
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