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Beverage capable of lowering uric acid and lipid and preparation method of beverage

A technology for lowering uric acid and drinking liquid, which is applied in the directions of pharmaceutical formulations, dispersion liquid delivery, and medical preparations containing active ingredients, etc. The effect of accelerating excretion

Inactive Publication Date: 2017-05-17
孙龙喜
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

In terms of treatment, there is no radical cure for western medicine. Commonly used anti-gout drugs such as colchicine, non-steroidal anti-inflammatory drugs, and allopurinol can relieve symptoms and lower blood uric acid, but their effects are single and difficult to treat. Treat gout fundamentally, and long-term use will cause more damage to the body than the therapeutic effect

Method used

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  • Beverage capable of lowering uric acid and lipid and preparation method of beverage
  • Beverage capable of lowering uric acid and lipid and preparation method of beverage
  • Beverage capable of lowering uric acid and lipid and preparation method of beverage

Examples

Experimental program
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Effect test

Embodiment 1

[0026] (1) Weigh 120 grams of sunflower dish, crush the sunflower dish into 1-1.5cm-sized block particles, add 5 times the amount of water to soak for 2-3 hours, and use ultra-high pressure equipment at 600 Pa at room temperature (20°C) Extract under pressure for 10 minutes, press filter, and concentrate the filtrate to about 200ml;

[0027] (2) Add 2 times the concentration of 50% ethanol to the concentrated filtrate, ethanol precipitation for 12 hours, take the supernatant, and use a rotary evaporator to heat (40°C-45°C) to recover the ethanol to obtain pure sunflower discs The aqueous solution of the water extract is about 200ml;

[0028] (3) Pulverize 80g of chicory root, 30g of sealwort, 55g of corn silk, 50g of medlar, 35g of Smilax smilax, and 40g of hawthorn, and extract 2 times with 3-4 times the amount of medicinal materials, each extraction for 1-1.5 hours, and combine Water extract, filter, let the filtrate settle for more than 12 hours, take the supernatant liqui...

Embodiment 2

[0031] (1) Weigh 125 grams of sunflower discs, crush the sunflower discs into 1-1.5cm-sized block particles, add 5 times the amount of water to soak for 2-3 hours, and use ultra-high pressure equipment at 600 Pa at room temperature (20°C) Extract under pressure for 10 minutes, press filter, and concentrate the filtrate to about 200ml;

[0032] (2) Add 2 times the concentration of 50% ethanol to the concentrated filtrate, ethanol precipitation for 12 hours, take the supernatant, and use a rotary evaporator to heat (40°C-45°C) to recover the ethanol to obtain pure sunflower discs The aqueous solution of the water extract is about 200ml;

[0033] (3) Pulverize 75g of chicory root, 30g of sealwort, 50g of corn silk, 55g of medlar, 35g of Smilax smilax, and 40g of hawthorn, and extract 2 times with 3-4 times the amount of medicinal materials, each extraction for 1-1.5 hours, and combine Water extract, filter, let the filtrate settle for more than 12 hours, take the supernatant liq...

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Abstract

The invention relates to a beverage capable of lowering uric acid and lipid and a preparation method of the beverage. The beverage is prepared from the following raw materials in parts by weight: 120-125 parts of sunflower disks, 75-80 parts of chicory roots, 30-40 parts of sealwort, 50-55 parts of corn stigmas, 50-55 parts of wolfberry fruits, 30-40 parts of rhizoma smilacis glabrae and 30-40 parts of hawthorn fruits. The specific preparation method comprises the following steps: (1) crushing the sunflower disks, and adding water for immersing; extracting at a room temperature for 5-15 minutes by utilizing ultrahigh-pressure equipment; and carrying out filter pressing and concentrating filtrate; (2) adding 50% ethanol into the concentrated filtrate and carrying out alcohol precipitation for 12 hours; and taking supernatant and recycling the ethanol to obtain sunflower disk water extract; (3) crushing other raw materials; adding the water, and refluxing and extracting; combining extracting solutions and filtering; standing and precipitating the filtrate; and taking supernatant medicine liquid and concentrating; and (4) combining the medicine liquid of the sunflower disk water extract and uniformly mixing, adding a proper amount water to make the volume constant until the volume is 500ml, and filling and sterilizing. The beverage has a remarkable effect of lowering the uric acid and the lipid, has no toxic or side effect and can be drunk for a long period.

Description

technical field [0001] The invention belongs to the field of traditional Chinese medicines, and in particular relates to a uric acid-lowering lipid-lowering drinking liquid and a preparation method thereof. Background technique [0002] Hyperuricemia, also known as gout, refers to the excessive production of urate in the human body or the decrease in the excretion of uric acid by the kidneys, which causes the concentration of urate in the blood to increase, resulting in repeated attacks of gouty acute arthritis, tophi deposition, and gout. Stone chronic arthritis and joint deformities. At present, it is believed that the cause of hyperuricemia is mainly due to eating too much high-purine food, such as animal offal, seafood, chicken, duck, goose, quail, pigeon, etc. In terms of treatment, there is no radical cure for western medicine. Commonly used anti-gout drugs such as colchicine, non-steroidal anti-inflammatory drugs, and allopurinol can relieve symptoms and lower blood ...

Claims

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Application Information

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IPC IPC(8): A61K36/90A61K36/899A61P19/06A61P3/06
CPCA61K9/0095A61K36/28A61K36/734A61K36/815A61K36/896A61K36/8969A61K36/899A61K36/90A61K2236/331A61K2236/37A61K2236/39A61K2236/51A61K2236/53A61K2300/00
Inventor 孙龙喜
Owner 孙龙喜
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