Fruit flesh containing vigna radiata-chrysanthemum flower tea capable of preventing acne
A technology for chrysanthemum tea and mung bean, which is applied to the field of mung bean chrysanthemum tea and its preparation, can solve problems such as the inability to meet people's needs, and achieves the effects of smoothing rough pores on the face, rich in nutrients and prolonging shelf life.
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[0020] A mung bean chrysanthemum tea containing pulp for preventing acne, made of the following raw materials in parts by weight (Kg): chrysanthemum 100, mung bean 25, apple cider vinegar 15, wheat germ 20, rose vinegar 25, pomegranate peel 10, fritillaria 4, Fangfeng 4, Angelica dahurica 5, Atractylodes macrocephala 5, Centella asiatica 3, Mango 50, Sodium D-isoascorbate 0.01, Glucose 20, Malic acid 0.15, Red dates 25, Honey 20, White sugar and water.
[0021] A preparation method of mung bean chrysanthemum tea containing pulp for preventing acne, comprising the following processes:
[0022] (1) Rinse the chrysanthemums with clean water, drain the water and place them in a rotary microwave dryer, de-enzyme them at a speed of 300r / min and a microwave power of 6kW, and dry them under hot air conditions at 65°C after 50 seconds , to obtain dried chrysanthemum flowers for subsequent use;
[0023] (2) Wash the mung beans, steam them in a steamer, take them out after steaming, put...
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