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Malus baccata flavor decaisnea fruit wine

A technology of vitex and cat feces, applied in the preparation of alcoholic beverages, plant raw materials, digestive system, etc., to achieve convenient transportation, simple production process, and improve the effect of food stagnation

Inactive Publication Date: 2017-03-22
ANHUI BAOHENG AGRI
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Using Vitex japonica and cat excrement melon as main raw materials, Dixian peach and Huangguo eggplant as health raw materials, a kind of Vitex vitex-flavored cat excrement melon fruit wine has been produced, but there is no report or product launch yet

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0027] Embodiment 1, a kind of Vitex flavor cat excrement melon fruit wine and its brewing method, adopts the following steps:

[0028] A. Vitex pretreatment: Take the mature Vitex without insects, put it into the washing tank, wash it with running water, remove the core, put it into the crusher for crushing, and then squeeze it through a continuous screw press to extract the juice. Prepare vitex fruit juice;

[0029] B. Cat excrement melon pretreatment: take the mature cat excrement melon fruit with complete skin, clean it, cut it into 1-2 cm long segments with a chopping machine, pour it into a juicer for squeezing, and obtain cat excrement shit melon juice;

[0030] C. Dixiantao pretreatment: take the Dixiantao fruit, clean it, pour it into a beater equipped with an 80-mesh mesh sieve for beating to obtain Dixiantao pulp, and then separate it with a pulp-slag separator to obtain Dixiantao juice;

[0031] D. Yellow eggplant pretreatment: take the yellow eggplant berries wi...

Embodiment 2

[0039] Embodiment 2, a kind of Vitex flavor cat excrement melon fruit wine and its brewing method adopts the following steps:

[0040] A. Vitex pretreatment: Take the mature Vitex without insects, put it into the washing tank, wash it with running water, remove the core, put it into the crusher for crushing, and then squeeze it through a continuous screw press to extract the juice. Prepare vitex fruit juice;

[0041] B. Cat excrement melon pretreatment: take the mature cat excrement melon fruit with complete skin, clean it, cut it into 1-2 cm long segments with a chopping machine, pour it into a juicer for squeezing, and obtain cat excrement shit melon juice;

[0042] C. Dixiantao pretreatment: take the Dixiantao fruit, clean it, pour it into a beater equipped with a 60-mesh screen for beating, and make Dixiantao pulp, and then separate it with a pulp-slag separator to obtain Dixiantao juice;

[0043]D. Pretreatment of Huangguojiao: Take Huangguojiao berries with intact skin...

Embodiment 3

[0057] Embodiment 3, a kind of cat's feces melon and fruit wine of Vitex chinensis flavor, adopts the following steps to be brewed:

[0058] A. Pretreatment of Vitola chinensis: Take the mature Vitola chinensis without moths, put it in the washing tank, clean it with running water, remove the core, put it into the crusher for crushing, and then squeeze the juice through a continuous screw press. Preparation of jasmine fruit juice;

[0059] B. Pretreatment of cat feces melon: Take the fruits of cat feces melon with complete skin and mature, clean them, cut them into 1-2 cm long segments by a chopper, and pour them into a juicer to extract the juice to obtain cat feces. dung juice;

[0060] C. Pretreatment of Dixiandao: Take Dixiandao fruit, clean it, pour it into a beating machine equipped with an 80-mesh mesh screen for beating to obtain Dixiandao pulp, and then separate it with a pulp slag separator to prepare Dixiantao juice;

[0061] D. Huangguojiao pretreatment: Take Hua...

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Abstract

The invention discloses malus baccata flavor decaisnea fruit wine, which is characterized in that malus baccata and decaisnea are used as raw materials; meanwhile, lithospermum zollingeri and solanum xanthocarpum are added; and the malus baccata flavor decaisnea fruit wine is prepared. The nutrition value of the malus baccata and the decaisnea is sufficiently utilized to be mutually matched with traditional Chinese medicine; the cooperative and synergistic effects are achieved; and the effects of warming the middle, invigorating the stomach, lowering the adverse qi and arresting vomiting are achieved. In the malus baccata flavor decaisnea fruit wine, cellulase, hemicellulase and pectinase are used for performing enzymolysis on the solanum xanthocarpum; the inherent bitterness and pungent flavor in the solanum xanthocarpum can be effectively eliminated; a prepared finished product has mellow mouthfeel and intense fruity flavor; the flavor is unique; in addition, the health care functions are obvious; and the discomfort of people groups with dyspepsia and stomach qi descending failure can be obviously relieved after the long-time drinking. The malus baccata flavor decaisnea fruit wine has the advantages that the preparation process is simple; the transportation is convenient; the storage is convenient; the market prospects are wide; and the scaled production can be performed.

Description

[0001] This application is a divisional application with application number 201610819910.1, an application date of September 13, 2016, and the title of the invention is "a Vitex-flavored cat excrement melon fruit wine and its brewing method". technical field [0002] The invention relates to the technical field of fruit wine, in particular to a vitex-flavored cat-dung-melon fruit wine prepared by using vitex and cat dung melon as raw materials and adding Chinese medicinal materials with health-care effects. Background technique [0003] Vitex, tree, up to 10-14 meters, crown broad and round, young branches slender, slightly buckling, cylindrical, glabrous, reddish brown, old branches dark brown; winter buds ovate, apex acuminate, scales slightly edged Fluffy, reddish brown. The fruit is nearly spherical, 8-10 mm in diameter, red or yellow, slightly sunken in the stalk and calyx, and the sepals fall off; the fruiting stem is 3-4 cm long. Vitex japonica has the effects of low...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): C12G3/02A61K36/898A61P1/14
CPCC12G3/02A61K36/27A61K36/428A61K36/535A61K36/815A61K36/898A61K2300/00
Inventor 张艳
Owner ANHUI BAOHENG AGRI
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