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Chinese herb feed additive for preventing swine bacteriosis

A feed additive and bacterial technology, applied in the field of feed additive research and development, can solve the problems of pig death, destruction, and reduction of pig production capacity, and achieve the effects of wide drug sources, convenient access to materials, and good preventive and therapeutic effects.

Inactive Publication Date: 2017-01-18
天峨县全盛蜂业科技有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Different bacterial diseases can easily reduce the production capacity of pigs or cause the death of pigs, severely damage and affect the development of pig industry

Method used

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  • Chinese herb feed additive for preventing swine bacteriosis
  • Chinese herb feed additive for preventing swine bacteriosis
  • Chinese herb feed additive for preventing swine bacteriosis

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0027] A traditional Chinese medicine feed additive for preventing and treating pig bacterial diseases, which is composed of the following raw materials in parts by weight: 60 parts of traditional Chinese medicine granules and 5 parts of seasoning and flavoring powder; 20 parts of Morinda officinalis, 10 parts of purslane, 15 parts of Bupleurum, 15 parts of angelica, 10 parts of honeysuckle, 10 parts of Anemarrhena, 10 parts of Scutellaria baicalensis, 10 parts of ephedra, 6 parts of Scrophulariaceae, 10 parts of amaranth , 10 parts of Codonopsis pilosula, 5 parts of silkworm, 6 parts of mountain bean root, 6 parts of verbena, 6 parts of Houttuynia cordata, 6 parts of perilla and 6 parts of Huoxiang; Composition: 30 parts of soybeans, 10 parts of peanuts and 10 parts of black sesame.

[0028] The preparation method of the traditional Chinese medicine feed additive of described prevention and treatment porcine bacterial disease, comprises the following steps:

[0029] (1) Take...

Embodiment 2

[0035] A traditional Chinese medicine feed additive for preventing and treating pig bacterial diseases, which is composed of the following raw materials in parts by weight: 100 parts of traditional Chinese medicine granules and 20 parts of seasoning and flavoring powder; 40 parts of Morinda officinalis, 20 parts of purslane, 5 parts of Bupleurum, 35 parts of angelica, 35 parts of honeysuckle, 20 parts of Anemarrhena, 30 parts of scutellaria, 35 parts of ephedra, 12 parts of Scrophulariaceae, 30 parts of amaranth , 25 parts of Codonopsis pilosula, 15 parts of silkworm, 18 parts of mountain bean root, 12 parts of verbena, 15 parts of Houttuynia cordata, 15 parts of perilla and 15 parts of Huoxiang; Composition: 50 parts of soybeans, 60 parts of peanuts and 40 parts of black sesame.

[0036] The preparation method of the traditional Chinese medicine feed additive of described prevention and treatment porcine bacterial disease, comprises the following steps:

[0037] (1) Take soy...

Embodiment 3

[0043] A traditional Chinese medicine feed additive for preventing and treating pig bacterial diseases, which is composed of the following raw materials in parts by weight: 90 parts of traditional Chinese medicine granules and 10 parts of seasoning and flavoring powder; Morinda officinalis 30 parts, Purslane 15 parts, Bupleurum 20 parts, Angelica sinensis 25 parts, Honeysuckle 20 parts, Anemarrhena 15 parts, Scutellaria baicalensis 20 parts, Ephedra 20 parts, Scrophulariaceae 10 parts, Moon amaranth 20 parts , 15 parts of Codonopsis pilosula, 10 parts of silkworm, 12 parts of mountain bean root, 10 parts of verbena, 8 parts of Houttuynia cordata, 10 parts of perilla and 11 parts of Huoxiang; Composition: 40 parts of soybeans, 30 parts of peanuts and 20 parts of black sesame.

[0044]The preparation method of the traditional Chinese medicine feed additive of described prevention and treatment porcine bacterial disease, comprises the following steps:

[0045] (1) Take soybeans,...

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Abstract

The invention belongs to the technical field of feed additives research and development and particularly relates to a Chinese herb feed additive for preventing swine bacteriosis and a preparing method thereof. The Chinese herb feed additive for preventing swine bacteriosis is prepared from, by weight, 60-100 parts of herb particles, and 5-20 parts of seasoning flavor adding powder. Compounded by multiple herb components, the Chinese herb feed additive for preventing swine bacteriosis has no toxic and side effects due to adoption of pure herb components; meanwhile, the Chinese herb feed additive for preventing swine bacteriosis has good effects on prevention and treatment of swine bacteriosis, especially bacteriosis such as swine erysipelas, swine plague, swine escherichia coli, and red dysentery. The raw materials of Chinese herb feed additive are easy to obtain, wide in medicine sources, and easy to draw, therefore the Chinese herb feed additive for preventing swine bacteriosis can be promoted and widely applied.

Description

technical field [0001] The invention belongs to the technical field of research and development of feed additives, in particular to a traditional Chinese medicine feed additive for preventing and treating pig bacterial diseases and a preparation method thereof. Background technique [0002] With the rapid development of the economy and the improvement of people's living standards, people's demand for meat consumption products continues to rise, and pork accounts for more than 60% of the total meat consumption. However, the disease resistance of commercial pigs is getting worse and worse, and they are easily attacked by different diseases, which has a certain impact on the normal growth and reproduction of pigs, especially some bacterial diseases will seriously impact the development of the pig industry . Therefore, it is necessary to pay attention to the prevention and treatment of pig bacterial diseases. [0003] Relevant investigations and studies have found that bacteri...

Claims

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Application Information

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IPC IPC(8): A23K50/30A23K10/30A61K36/8964A61P31/04A61P11/00A61P1/12A61K35/64
CPCA61K36/076A61K35/63A61K36/17A61K36/185A61K36/232A61K36/233A61K36/344A61K36/355A61K36/489A61K36/532A61K36/535A61K36/539A61K36/746A61K36/78A61K36/808A61K36/85A61K36/8964A61K2236/331A61K2300/00
Inventor 张古权
Owner 天峨县全盛蜂业科技有限公司
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