Goose egg machine incubation method
A goose egg and machine technology, applied in the field of hatching eggs, can solve the problems of low hatching rate of goose, affecting goose yield, small size of goose, etc., and achieves the effects of good physique, less bacteria and sufficient oxygen supply.
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Embodiment 1
[0014] A kind of goose egg machine hatching method comprises the following steps:
[0015] (1) Selection and pretreatment of breeding goose eggs: select the breeding eggs laid by the breeding mother goose with a age of 300-360, select the breeding goose eggs with hard shells and no blemishes, the quality of the breeding goose eggs is 140-160g, and then Use sterile steam to sterilize the breeding goose eggs. After disinfection, the breeding goose eggs are dried according to the eggs, and then the size of the breeding goose eggs are placed in parallel and horizontal positions on the egg tray, and then the egg tray is placed in a temperature of 26°C and a relative humidity. Store for 2 days in an environment with 48% oxygen concentration and 21.2% oxygen concentration;
[0016] (2) Incubation in the incubator: stabilize the temperature of the incubator at 37°C and the relative humidity at 56%, and then move the goose eggs into the incubator; on the fourth day, stabilize the tempe...
Embodiment 2
[0020] A kind of goose egg machine hatching method comprises the following steps:
[0021] (1) Selection and pretreatment of breeding goose eggs: select the breeding eggs laid by the breeding mother goose with a age of 300-360, select the breeding goose eggs with hard shells and no blemishes, the quality of the breeding goose eggs is 140-160g, and then Use sterile steam to sterilize the breeding goose eggs. After disinfection, the breeding goose eggs are dried according to the egg, and then the size of the breeding goose eggs is placed in parallel and horizontal positions in the egg tray, and then the egg tray is placed in a temperature of 24 ° C and a relative humidity. Store in an environment of 45% and 21.2% oxygen concentration for 2 days;
[0022] (2) Incubation in the incubator: stabilize the temperature of the incubator at 36°C and the relative humidity at 54%, and then move the goose eggs into the incubator; on the fourth day, stabilize the temperature of the incubator...
Embodiment 3
[0026] A kind of goose egg machine hatching method comprises the following steps:
[0027] (1) Selection and pretreatment of breeding goose eggs: select the breeding eggs laid by the breeding mother goose with a age of 300-360, select the breeding goose eggs with hard shells and no blemishes, the quality of the breeding goose eggs is 140-160g, and then Use sterile steam to sterilize the breeding goose eggs. After disinfection, the breeding goose eggs are dried according to the egg, and then the size of the breeding goose eggs are placed in parallel and horizontal positions in the egg tray, and then the egg tray is placed in a temperature of 28 ° C and a relative humidity. Store for 2 days in an environment with 50% oxygen concentration and 21.2% oxygen concentration;
[0028] (2) Incubation in the incubator: stabilize the temperature of the incubator at 38°C and the relative humidity at 58%, and then move the goose eggs into the incubator; on the fourth day, stabilize the temp...
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