Traditional Chinese medicinal composition for preventing and treating hiccup during gastroscopy examination

Abstract

The invention relates to a traditional Chinese medicinal composition for preventing and treating hiccup during a gastroscopy examination. The traditional Chinese medicinal composition is prepared from the following raw traditional Chinese medicinal materials in parts by weight: 5 to 10 parts of seeds of hovenia dulcis thunb, 3 to 7 parts of whole grass and seeds of lepidium sativum, 5 to 15 parts of central layers of peeled bambusa sinospinosa mc clure, 5 to 10 parts of roseapple peel, 3 to 8 parts of roots and barks of emmenopterys henryi, 5 to 10 parts of prickly pear fruits, 10 to 20 parts of japonica rice, 10 to 15 parts of folium artemisiae argyi, 5 to 15 parts of delavay fir seeds, 10 to 20 parts of whole grass of balanophora dioica, 10 to 15 parts of lemon leaves, 5 to 10 parts of phoenix tree seeds, 3 to 15 parts of rhizoma cynanchum stauntoni, 5 to 20 parts of semen ziziphi spinosae, 5 to 10 parts of indocalamus leaf base, 3 to 8 parts of spicate hedychium rhizome, 5 to 10 parts of roots of elecampane and 10 to 15 parts of micromeria biflora benth. The raw traditional Chinese medicinal materials are compounded to achieve the effects of strengthening the spleen and the stomach, warming the spleen and the stomach for dispelling cold, tonifying the stomach, promoting fluid, reliving stagnation, purging heat, lowering the adverse flow of qi and alleviating vomiting, good prevention and treatment effects on the symptom of hiccup of a patient during the gastroscopy examination are achieved, and the traditional Chinese medicinal composition has exact curative effects, and is high in effective rate, safe and free of toxic or side effects.

Description

technical field [0001] The invention belongs to the field of traditional Chinese medicines, and in particular relates to a traditional Chinese medicine composition for preventing and treating hiccups during gastroscopy. Background technique [0002] Hiccup refers to hiccups, which refers to the inversion of Qi from the stomach, frequent and short sounds in the throat. It is a physiologically common phenomenon caused by spasm and contraction of the diaphragm. Healthy people can also have transient hiccups, which are mostly related to diet, especially eating too fast, overeating, consuming very hot or cold food and drinks, drinking, etc., external temperature changes and excessive smoking can also cause it. During a painless gastroscopy, the patient may also experience hiccups. Painless gastroscopy is based on ordinary gastroscopy, and a certain dose of short-acting anesthetic is given intravenously to help patients quickly enter a state of sedation and sleep, complete gastr...

AI Technical Summary

Problems solved by technology

[0003] At present, there is no clinically effective targeted drug for the prevention and treatment of hiccups during gastroscopy