Liver protection tea paste prepared from golden camellia leaves
The technology of golden camellia tea and golden camellia, which is applied in the field of food processing, can solve the problems that there are no market and literature reports in the research and development of liver-protecting functional foods, and achieve the goal of filling the gaps in research and production, good liver-protecting effect, and good The effect of stability and reliability
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Embodiment 1
[0019] A liver-protecting tea cream prepared from golden camellia tea leaves, the liver-protecting tea cream comprises the following components in weight percent:
[0020] Extract instant powder 90%, Puer tea instant powder 2%, Golden Camellia self-extracting saponin powder 0.01% and β-cyclodextrin 1%; the extract instant powder includes the following preparation raw materials in parts by weight: cassia seed 8 parts, 8 parts of lotus leaf, 8 parts of oolong tea, 18 parts of golden camellia, 3 parts of sealwort, 10 parts of wolfberry, 8 parts of poria cocos and 3 parts of licorice.
[0021] The extract instant powder is prepared by spray drying.
Embodiment 2
[0023] A liver-protecting tea cream prepared from golden camellia tea leaves, the liver-protecting tea cream comprises the following components in weight percent:
[0024] Extract instant powder 93%, Pu'er tea instant powder 4%, Golden Camellia self-extracting saponin powder 0.1% and β-cyclodextrin 2%; the extract instant powder includes the following preparation raw materials in parts by weight: Semen Cassiae 12 parts, 12 parts of lotus leaf, 12 parts of oolong tea, 22 parts of golden camellia, 5 parts of sealwort, 15 parts of wolfberry, 12 parts of poria cocos and 5 parts of licorice.
Embodiment 3
[0026] Extract instant powder 91%, Puer tea instant powder 3%, Camellia saponin powder 0.05% and β-cyclodextrin 1.5%; the extract instant powder includes the following preparation raw materials in parts by weight: cassia seed 10 parts, 10 parts of lotus leaf, 10 parts of oolong tea, 20 parts of golden camellia, 4 parts of sealwort, 12 parts of wolfberry, 10 parts of poria cocos and 4 parts of licorice.
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