Method for preparing microcapsule having fragrance slow release function
A technology of microcapsules and functions, applied in the field of preparation of microcapsules, can solve the problems of long-lasting fragrance effect that needs to be strengthened, and achieve the effects of low production cost, sleep improvement and better antibacterial effect
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[0027] A preparation method of microcapsules with fragrance sustained-release function, characterized in that it comprises the following steps:
[0028] A. Emulsion preparation: Weigh a certain amount of gelatin and gum arabic into a beaker, add a certain amount of distilled water respectively, and dissolve them fully in a water bath at 40°C, then mix the two solutions evenly, and add nanoscale calcined shells Powder, use a high-speed disperser to disperse at a high speed of 2.5 minutes at 4000rpm, then add a certain amount of nourishing and tranquilizing functional essence, and continue to emulsify at 10000rpm for 7 minutes to form a uniform emulsion;
[0029] B. Complex coacervation reaction: use the method of adjusting the pH value; pour the emulsion into a three-necked bottle, add distilled water to dilute to the required concentration, stir at 40°C and add 10% acetic acid solution dropwise to adjust the pH of the system to 3.8. Coagulate the gelatin and gum arabic, keep t...
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