Pheasant chick breeding method

Abstract

A pheasant chick breeding method relates to the pheasant culture technical field; the method comprises the following steps: 1, putting pheasant chicks in cages in a room for breeding at the temperature of 15-35 DEG C, wherein 10-60 chicks are placed in per square meter; primary drinking, allowing the chicks to drink for the first time 24-36 hours after the feathers are dry, wherein the primary drinking water is mass concentration 1% and room temperature potassium permanganate aqueous solution, and changing the primary drinking water into normal water at room temperature after the primary drinking step; first feeding, feeding the chicks 1-2 hours after primary drinking, using water to modulate the forage and evenly spreading the forage onto a packing paper; feeding, feeding the chicks for 6 times every day in the first 15 days, i.e., feeding the chicks in every 3 hours from 5am to 8pm, keeping chicks under sunlight for 20hours every day, and feeding the chicks for 5 time every day after 15 days; grading and eliminating: evacuating density, wherein the density in the chick breeding stage is set as the following: 60chicks / square meter in the 1-10 days old, 20chicks / square meter from 11-30 days old, and 10 chicks / square meter from 31-60 days old; breaking pecks. The pheasant chick breeding method is convenient in management, high in survival rate, fast in growth speed, and can improve economic benefits.

Description

Technical field: [0001] The invention relates to the technical field of pheasant breeding, in particular to a method for raising pheasant chicks. Background technique: [0002] The colorful pheasant is an important bird of the pheasant family of the order Galliformes. The scientific name is pheasant, also known as pheasant, pheasant and ring-necked pheasant. It is one of the important hunting birds in the world. Has white neck ring. Its meat is delicious and nutritious. It contains a variety of essential amino acids and trace elements such as calcium, sodium and sulphur. Its protein content is 28.94%. There are extremely high nourishing, medicinal and health care. beauty value. The breeding method of pheasant chicks in the prior art is relatively simple, and the management is not perfect. Pheasants are different from ordinary chickens. Pheasants are wild and generally not suitable for the breeding environment, such as temperature, humidity, feed and breeding density, etc....

AI Technical Summary

Problems solved by technology

The breeding method of pheasant chicks in the prior art is relatively simple, and the management is not perfect. Pheasants are different from ordinary chickens. Pheasants are wild and generally not suitable for the breeding environment, such as temperature, humidity, feed and breeding density, etc. Unreasonable control can easily lead to more sickness and high mortality in chicks