Pennisetum hydridum fiber cookies and preparation method thereof
A technology of imperial bamboo grass and fiber cake, which is applied in the field of imperial bamboo grass fiber cake and its preparation, and achieves the effects of low cost, less energy and high fiber content
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Embodiment 1
[0020] A kind of preparation method of emperor bamboo grass fiber cake, the preparation method of described emperor bamboo grass fiber cake comprises the following steps:
[0021] (1) Prepare raw materials according to weight ratio: 30 parts of 65-mesh low-gluten flour, 20 parts of water-soluble fiber extract of King Bamboo Grass, 12 parts of 120-mesh King Bamboo Grass insoluble fiber powder, 3 parts of lactulose, 15 parts of rapeseed oil , 0.4 parts of baking soda, 0.5 parts of tartaric acid, 0.3 parts of table salt, 0.8 parts of cardamom powder, and 16 parts of water.
[0022] (2) Fully mix the low-gluten flour, the water-soluble fiber extract of huangzhucao, and rapeseed oil in the raw materials described in step (1), then add the rest of the raw materials, mix them evenly, and pour them into a cake-making mold in the shape of plant leaves In the process, it is baked in two stages, the first stage is baked at 80°C for 12 minutes, the second stage is baked at 130°C for 6 min...
Embodiment 2
[0024] A kind of preparation method of above-mentioned emperor bamboo grass fiber cake, the preparation method of described emperor bamboo grass fiber cake comprises the following steps:
[0025] (1) Prepare raw materials by weight ratio: 35 parts of 80-mesh low-gluten flour, 25 parts of water-soluble fiber extract of King Bamboo Grass, 15 parts of 135-mesh King Bamboo Grass insoluble fiber powder, 4.5 parts of lactulose, 17.5 parts of rapeseed oil , 0.55 parts of baking soda, 0.65 parts of tartaric acid, 0.45 parts of table salt, 1.0 parts of cardamom powder, and 18 parts of water.
[0026] (2) First mix the low-gluten flour, the water-soluble fiber extract of King Bamboo Grass, and rapeseed oil from the raw materials described in step (1), then add the rest of the raw materials, mix them evenly, and pour them into a maple leaf-shaped cake mold , baked in two stages, the first stage is baked at 90°C for 13.5 minutes, the second stage is baked at 140°C for 8 minutes until the ...
Embodiment 3
[0028] A kind of preparation method of above-mentioned emperor bamboo grass fiber cake, the preparation method of described emperor bamboo grass fiber cake comprises the following steps:
[0029] (1) Prepare raw materials by weight: 40 parts of 95-mesh low-gluten flour, 30 parts of water-soluble fiber extract of King Bamboo Grass, 18 parts of 150-mesh King Bamboo Grass insoluble fiber powder, 6 parts of lactulose, 20 parts of rapeseed oil , 0.7 parts of baking soda, 0.8 parts of tartaric acid, 0.6 parts of table salt, 1.2 parts of cardamom powder, and 20 parts of water.
[0030] (2) Mix the low-gluten flour, water-soluble fiber extract and rapeseed oil of the raw materials described in step (1) first, then add the rest of the raw materials, mix them evenly, and pour them into a four-leaf clover-shaped cake In the mold, it is baked in two stages, the first stage is baked at 100°C for 15 minutes, and the second stage is baked at 150°C for 10 minutes until the surface of the prod...
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Abstract
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