Traditional Chinese medicinal health-care wine

Abstract

The invention belongs to the technical field of traditional Chinese medicine, and specifically relates to a kind of health-preserving wine of traditional Chinese medicine, which is mainly prepared into medicinal wine by using a certain weight portion of safflower, mustard seed, white peony root, papaya, ginkgo and other multi-flavored traditional Chinese medicine prescriptions, which can be used for daily drinking and can remove blood vessel stasis. It has the advantages of no side effects, treating both symptoms and root causes, better preventing and treating cardiovascular and cerebrovascular diseases and "three highs", and playing a good health care effect on people.

Description

Technical field: [0001] The invention belongs to the technical field of traditional Chinese medicines, in particular to a traditional Chinese medicine health-preserving wine. Background technique [0002] With the development of economy and society, people's living conditions are constantly changing, and health has become a major issue that people pay attention to every day. At present, more and more people suffer from the "three highs" of cardiovascular and cerebrovascular diseases, and people try to adopt a variety of lifestyles to change the sub-health conditions that appear. But there are many opinions and different methods, and there are defects in prevention and poor health care effect. Contents of the invention [0003] The object of the present invention is to provide a kind of traditional Chinese medicine health-preserving wine, which can be used for people's daily drinking, regulate the functions of the human body, prevent cardiovascular and cerebrovascular dise...

AI Technical Summary

Problems solved by technology

However, there are many opinions and different methods, and there are defects in prevention and health care effects.