Steamed sponge cakes capable of treating diabetes mellitus and hypertension via eating and preparation method of seamed sponge cakes

Abstract

The invention discloses steamed sponge cakes capable of treating diabetes mellitus and hypertension via eating and a preparation method of the seamed sponge cakes. The steamed sponge cakes are prepared from the following raw materials in parts by weight: 3 to 8 parts of radix astragali seu hedysari extract, 2 to 6 parts of radix salviae miltiorrhizae extract, 3 to 8 parts of poria cocos extract, 3 to 8 parts of corn stigma extract, 10 to 20 parts of lucid ganoderma, 20 to 40 parts of fructus ligustri lucidi, 10 to 20 parts of radix ophiopogonis, 10 to 20 parts of radix polygonati officinalis, 50 to 80 parts of caterpillar fungus, 20 to 30 parts of fructus corni, 15 to 25 parts of herba cistanche extract, 10 to 20 parts of banana peel extract, 10 to 20 parts of fructus chaenomelis, 10 to 20 parts of fructus lycii and 10 to 20 parts of fructus crataegi. The invention provides a formula of the product and a developed fermentation process of the product; traditional Chinese medicine extracts are scientifically added and the steamed sponge cakes have the effects of effectively preventing and treating patients with the diabetes mellitus and the hypertension; the steamed sponge cakes are convenient to eat and have a delicious taste; an abnormal rheological property of blood can be corrected and blood glucose is reduced, so that the steamed sponge cakes are high-quality healthy health-care steamed sponge cakes.

Description

technical field [0001] The invention belongs to the field of health food, and in particular provides a hair cake that can cure diabetes and high blood pressure and a preparation method thereof. Background technique [0002] Fat cake is a traditional fermented rice pastry of the Han nationality. It is white in color, soft and sweet, and has delicious pink meat. It is made by soaking, refining, seasoning, fermentation and steaming. It has a unique flavor and high nutritional and health functions, and is especially suitable for the elderly and children. It is a seasonal snack in summer and autumn, with unique flavor and high nutritional and health functions. At present, there is no hair cake on the market that can cure diabetes and high blood pressure. The purpose of this invention is to combine traditional Chinese medicine extracts and fruits, scientifically combine a group of combinations that have therapeutic effects on diabetes and hypertension, and add it to hair cake. M...

AI Technical Summary

Problems solved by technology

At present, there is no hair cake on the market that can cure diabetes and high blood pressure. The purpose of this invention is to combine traditional Chinese medicine extracts and fruits, scientifically combine a group of combinations that have therapeutic effects on diabetes and hypertension, and add it to hair cake. Make it a high-end health cake food