A dry type food used for aged pet dogs
A pet dog, dry-type technology, applied in the application, animal feed, animal feed and other directions, can solve the problems of animal protein content not meeting the requirements, pet eyesight, poor spirit, etc., to reduce the incidence of cardiovascular disease , the effect of reducing the increase of tears and lowering blood pressure
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Embodiment 1
[0010] A dry food for pet dogs in old age, characterized in that black sesame extract: 1%, oat extract: 3%, medlar extract: 1%, honeysuckle extract: 0.5%, wild chrysanthemum extract: 1% %, egg white powder: 10%, bovine bone meal: 3%, pork liver: 5%, threonine: 2%, calcium lactate: 6%, lysine: 0.5%, meat 50%, vegetables: 5%, Potassium sorbate: 3%, deep-sea fish oil: 2%, animal oil: 1.5%, carrot extract: 0.5%, gelatin: 3%, toosendanin: 0.6%, sweet potato powder: 1%, vitamin C: 3%, food Additives: 4%, the rest is corn flour.
[0011] Black sesame: rich in vitamin E, which has a great effect on maintaining the elasticity of blood vessel walls; it is rich in α-linolenic acid, which can also lower blood pressure and prevent thrombosis.
[0012] Oatmeal: rich in linoleic acid and B vitamins, which can prevent the formation of atherosclerotic plaques; a large amount of water-soluble cellulose can reduce blood cholesterol levels.
[0013] Lycium barbarum extract is very rich in carot...
Embodiment 2
[0020] A dry food for pet dogs in old age, characterized in that: it consists of the following components according to mass percentage: black sesame extract: 2%, oat extract: 2%, medlar extract: 1%, honeysuckle extract : 0.5%, Wild Chrysanthemum Extract: 1%, Egg White Powder: 10%, Bovine Bone Powder: 3%, Pork Liver: 5%, Threonine: 1%, Calcium Lactate: 6%, Lysine: 0.5-1.5 %, Meat: 50%, Vegetables: 5%, Potassium Sorbate: 1%, Deep Sea Fish Oil: 3%, Animal Oil: 1.5%, Carrot Extract: 1.5%, Gelatin: 6%, Toosendanin: 0.8%, Sweet potato flour: 2%, vitamin C: 5%, food additives: 1%, and the rest is corn flour.
[0021] Preferably, the meat comprises the following components in parts by weight: 8 parts of beef, 8 parts of chicken, and 1 part of pork.
[0022] Preferably, the vegetable is any one of broccoli and wax gourd.
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