Method for inducing disease resistance of pepper system by taking phosphite as exciton
A phosphite and disease resistance technology, applied in horticultural methods, botanical equipment and methods, seed and rhizome treatment, etc., can solve problems such as limiting the in-depth study of disease prevention mechanism, and achieve short experimental cycle and experimental repeatability Good, easy to observe the effect of the experiment
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Embodiment 1
[0014] Prepare a phosphite solution according to the weight ratio of 1g of phosphorous acid: 1g of potassium hydroxide, first dissolve 1g of phosphorous acid in water, then dissolve 1g of potassium hydroxide on the basis, and dilute the above solution to 1000mL, and prepare the prepared phosphite The pH value is about 6.2, and it can be applied directly by adding Tween-20, which accounts for 2‰ of the total fraction; Taiwan pepper 106 and American Xiyuan pepper seeds are treated with 30% volume of sodium hypochlorite (Shanghai Sinopharm Cas#:7681-52-9) surface After disinfection, rinse with sterilized distilled water, scald the seeds in a 55°C water bath for 20 minutes, sow the seeds in an enamel tray (30*50cm) with two layers of gauze underneath, and then place them in a 28°C incubator. Cultivate for 5 days under dark and light-shielding conditions until long and thin pepper yellow seedlings grow, and then remove them from the light incubator and cultivate them for 2 days; Th...
Embodiment 2
[0019] Prepare a phosphorous acid solution according to the weight ratio of phosphorous acid 1g: potassium hydroxide 1g, first dissolve 1g of phosphorous acid with water, then dissolve 1g of potassium hydroxide on the basis, set the volume of the above solution to 1000mL, and prepare the prepared phosphite The pH value is 6.2, adding Tween-20 which accounts for 2‰ of the total fraction can be applied directly; the seeds of Red Sun and Spring Spicy No. 19 are surface-sterilized with 30% sodium hypochlorite, rinsed with sterilized distilled water, and placed in a water bath at 58°C After medium scalding for 20 minutes, sow the seeds in an enamel tray (30*50cm) with two layers of gauze underneath, and then culture them in a 28°C incubator under dark and dark conditions for 7 days until long and thin peppers grow. The etiolated seedlings were removed from the light incubator and cultivated for 3 days; the detection method of the efficacy of the phosphorous acid elicitor inducing th...
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