Pine needle enzyme and preparation technology thereof

Abstract

The invention relates to enzymes, particularly to a pine needle enzyme and a preparation technology thereof. According to the formula of the enzyme, the following raw materials in mass percent are included: 10%-20% of pine needles, 5%-10% of pinecone, 3%-8% of lucid ganoderma, 2%-7% of rhizoma polygonati, 5%-10% of polygala tenuifolia, 4%-9% of fructus alpiniae oxyphyllae, 3%-8% of rhizoma cyperi, 5%-10% of radix polygonati officinalis, 3%-8% of semen cassiae, 3%-8% of poria with hostwood, 4%-9% of the roots of red-rooted salvia, 5%-8% of ligusticum wallichii, 3%-8% of dried ginger, 2%-7% of black jujube and 5%-10% of hippophae rhamnoides. The enzyme provided by the invention has the efficacy of replenishing blood and tonifying yin, tranquilizing mind by nourishing the heart, tonifying kidney and spleen, clearing away heat and toxic materials, activating blood and removing blood stasis, promoting the circulation of qi and clearing damp, resisting aging, preventing cancer and the like, especially has the efficacy of conditioning middle-aged and senile dementia, hemiplegia and amnesia, and has the comprehensive effects of tonifying the brain, calming the nerves and helping the sleep, moistening the lung, clearing the liver and improving vision, reducing blood pressure, reducing blood fat, reducing blood sugar, nourishing the stomach and spleen, relaxing bowel, maintaining beauty and keeping young, and the like, the preparation method of the enzyme totally subverts the traditional old mode of decoction with fire, truly achieves the good effect that the combined effect of medicines is superior to the effect of single medicines, the pine needle enzyme is suitable for the majority of the middle aged and elderly people.

Description

technical field [0001] The invention relates to an enzyme, in particular to a pine needle enzyme and a preparation process thereof. Background technique [0002] At present, most of the enzymes on the market use fruits and vegetables as raw materials. The raw materials of fruits and vegetables need to be artificially cultivated, fertilized, sprayed with pesticides, etc., and because of seasonal changes, the harvest quality and quality of fruits and vegetables are easily affected, which affects the release of drug effects. , not easily absorbed by the body. Contents of the invention [0003] The object of the present invention is to provide a kind of pine needle ferment and preparation technology thereof. [0004] The object of the present invention is achieved by the following approach: a kind of pine needle ferment, the raw material of this ferment formula is respectively by weight percentage: 10%-20% of pine needle, 5%-10% of pine cone, 3%-8% of Ganoderma lucidum, Poly...

AI Technical Summary

Problems solved by technology

[0002] At present, most of the enzymes on the market use fruits and vegetables as raw materials. The raw materials of fruits and vegetables need to be artificially cultivated, fertilized, sprayed with pesticides, etc., and because of seasonal changes, the harvest quality and quality of fruits and vegetables are easily affected, which affects the release of drug effects. , not easily absorbed by the body