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Marshmallow capable of nourishing stomach and caring teeth

A technology of marshmallow and fructose syrup, applied in the field of marshmallow, can solve dental caries, nausea and vomiting, throat discomfort and other problems, and achieve the effect of fast speed, easy melting, and elimination of gingival swelling and pain

Inactive Publication Date: 2015-12-02
YINGSHANG HAOYUAN FOOD
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

At present, the production technology of cotton candy is mature and the taste is pure. However, due to the high content of sugar, dental caries is prone to occur after eating a large amount of cotton candy; for people with poor stomach, throat discomfort, nausea and vomiting are prone to occur after eating a large amount of cotton candy symptom

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0021] A marshmallow for nourishing the stomach and strengthening the teeth, which is composed of the following raw materials in parts by weight: 50 parts by weight of isomaltooligosaccharide, 25 parts cornstarch, 1 part fructose syrup, 15 parts modified potato starch, 0.1 parts soybean lecithin, 8 parts yam, 5 parts hawthorn, 3 parts cloves, Shantou root1.

[0022] A preparation method of cotton candy for nourishing the stomach and strengthening the teeth, the concrete steps are:

[0023] (1) Wash the yam and hawthorn, peel the yam, freeze-dry, grind, and pass through a 200-mesh sieve to obtain yam and hawthorn powder;

[0024] (2) Grind cloves and pea root, add 2 times the amount of hot water at 80°C, sonicate for 10 minutes, filter to obtain the extract, repeat the extraction twice, combine the extracts, spray dry, and obtain Chinese medicine powder;

[0025] (3) Add water to cornstarch and potato modified starch, stir continuously and heat to 80°C, keep warm for 30 minute...

Embodiment 2

[0032] A cotton candy for nourishing the stomach and healthy teeth, which is composed of the following raw materials in parts by weight: 60 parts by weight of isomaltooligosaccharide, 28 parts of corn starch, 2 parts of fructose syrup, 18 parts of modified potato starch, 0.2 parts of soybean lecithin, 10 parts of Chinese yam, 6 parts of hawthorn, 4 parts of clove, Shantou root2.

[0033] A preparation method of cotton candy for nourishing the stomach and strengthening the teeth, the concrete steps are:

[0034] (1) Wash the yam and hawthorn, peel the yam, freeze-dry, grind, and pass through a 200-mesh sieve to obtain yam and hawthorn powder;

[0035] (2) Grind cloves and pea root, add 2.5 times the amount of hot water at 85°C, ultrasonicate for 13 minutes, filter to obtain the extract, repeat the extraction twice, combine the extracts, spray dry, and obtain Chinese medicine powder;

[0036] (3) Add water to cornstarch and potato modified starch, stir continuously and heat to ...

Embodiment 3

[0043] A marshmallow for nourishing the stomach and strengthening the teeth, which is composed of the following raw materials in parts by weight: 70 parts by weight of isomaltose, 30 parts of corn starch, 3 parts of fructose syrup, 20 parts of modified potato starch, 0.3 parts of soybean lecithin, 12 parts of Chinese yam, 8 parts of hawthorn, 5 parts of clove, Shandou root 3, water 100.

[0044] A preparation method of cotton candy for nourishing the stomach and strengthening the teeth, the concrete steps are:

[0045] (1) Wash the yam and hawthorn, peel the yam, freeze-dry, grind, and pass through a 200-mesh sieve to obtain yam and hawthorn powder;

[0046] (2) Grind cloves and pea root, add 3 times the amount of hot water at 90°C, sonicate for 15 minutes, filter to obtain the extract, repeat the extraction 3 times, combine the extracts, spray dry, and obtain Chinese medicine powder;

[0047] (3) Add water to cornstarch and potato modified starch, stir continuously and heat ...

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PUM

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Abstract

The invention discloses marshmallow capable of nourishing stomach and caring teeth. The marshmallow is prepared from the following raw materials: isomalto-oligosaccharide, corn starch, high fructose corn syrup, potato modified starch, granulesten, Chinese yam, hawthorn fruits, clove, subprostrate sophora and water. The marshmallow capable of nourishing stomach and caring teeth is palatable in sourness and sweetness, fine and smooth, as well as fluffy and soft in tissue, has the chewing feel and also melts easily; isomalto-oligosaccharide and high fructose corn syrup are adopted for replacing white granulated sugar, so that the marshmallow is proper in sweetness, is also beneficial for the growth of bifidobacterium, can prevent obesity, decayed tooth, constipation and hypertension, and is suitable for most people; the potato modified starch is adopted for replacing gelatin, so that the marshmallow is safe and healthy; the Chinese yam and the hawthorn fruits are smashed after freeze drying, so that nutrient loss is small, the purposes of helping digestion and nourishing stomach, and supplementing nutrition are achieved, the marshmallow has the natural color and luster, and is also attractive and delicious; the clove and the subprostrate sophora can invigorate the stomach, eliminate the swelling and aching of gum, and protect teeth, and are extracted by a heating ultrasonic method, the extracting rate and speed are high, and so that the work efficiency is improved.

Description

technical field [0001] The invention mainly relates to a marshmallow, in particular to a marshmallow for nourishing the stomach and strengthening the teeth. Background technique [0002] Cotton candy is loved by people as a kind of snack food. There are two kinds of marshmallows: one is soft candy, which is related to the present invention, which is loose and porous, has certain elasticity and toughness, and gets its name because the mouthfeel and texture are similar to cotton; White sugar is poured into a cotton candy machine to make sugar silk, which is then wrapped with a stick and melts in the mouth. The sugar silk is very similar to cotton wadding, hence the name. Marshmallow is warm in nature and sweet in taste; it can detoxify and replenish energy; it can treat and relieve spleen deficiency, lipodystrophy, protein-energy malnutrition, liver qi deficiency, and mild poisoning. At present, the production technology of cotton candy is mature and the taste is pure. Howev...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23G3/42A23G3/48
Inventor 周长明
Owner YINGSHANG HAOYUAN FOOD
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