Health preserving radix puerariae honey dry powder and preparation method thereof

A kudzu root honey and dry powder technology, applied in the field of food processing, can solve the problems of inconvenient transportation and carrying, easy to be polluted, easy to ferment, etc., and achieve the effect of protecting cardiovascular and cerebrovascular health

Inactive Publication Date: 2015-10-07
WUHU HYK FOOD CO LTD
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

However, the liquid nature of honey makes it inconvenient to transport and carry, and it is easy to ferment and be easily polluted. In order to enrich the types of honey food and make it easy to carry and drink, the present invention provides a solid honey that is rich in nutrition, good in taste, and has health care effects. Drinks, which solve the above problems and increase the content of nutrients, have broad application prospects and development value

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment Construction

[0011] Health-preserving kudzu honey dry powder is composed of the following raw materials in parts by weight (kg):

[0012] Honey 200, Pueraria 45, oat rice 32, okra 14, sweet almond 8, European plum 12, tea pollen 2, jackfruit 6, burdock leaf 3, turnip 15, raspberry 4, appropriate amount of water.

[0013] The preparation method includes the following steps:

[0014] (1) Select clean, free of impurities and precipitation honey raw materials and mix them evenly with a drying aid of equal quality. The composition of the drying aid is maltodextrin, soluble corn starch, lecithin, and soybean protein isolate in a ratio of 10:1:1: 1, to obtain pretreated honey;

[0015] (2) Take the pulp of eucalyptus and jackfruit, wash the okra, burdock leaves, turnip and raspberry, add appropriate amount of water to grind into pulp, filter twice through a 200-mesh sieve cloth, inoculate with pectinase and ferment at room temperature for 28 hours, adjust pH to 6.7, homogenized and concentrated...

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Abstract

The invention discloses health preserving radix puerariae honey dry powder and a preparation method thereof. The health preserving radix puerariae honey dry powder consists of the following raw materials of honey, radix puerariae, oat rice, abelmoschus esculentus, sweet almonds, prunus humilis bunge, camellia powder, jack fruits, arctium lappa leaves, turnips, raspberry and the like. The health preserving radix puerariae honey dry powder disclosed by the invention has the benefits that the radix puerariae not only has a medical value but also has nutrient health-care efficacies of clearing heat, removing toxicity, reducing blood sugar, protecting the health of heart and cerebral vessels and the like; in addition, food materials which are rich in nutrition, such as the oat rice, the abelmoschus esculentus and the sweet almonds, are also added to the health preserving radix puerariae honey dry powder, so that the health preserving radix puerariae honey dry powder has the efficacies of strengthening tendons and bones, invigorating the spleen and the stomach, and nourishing and strengthening bodies, and is suitable for vast crowds to eat.

Description

Field of Invention [0001] The invention relates to the field of food processing, more specifically to a dry honey powder and a preparation method thereof. Background technique [0002] Honey is a natural nourishing nutrient. The main components are glucose and fructose, which are easily absorbed by the human body. In addition, honey also contains nutrients such as minerals, vitamins, amino acids, organic acids and enzymes. Honey has the functions of moistening the bowels and laxatives, beautifying the face, moistening the lungs and relieving cough, enhancing immunity, and promoting sleep. It has good edible value and health care effects. Taking honey regularly has a good auxiliary medical effect on diseases such as heart disease, hypertension, lung disease, eye disease, liver disease, dysentery, constipation, anemia, nervous system disease, gastric and duodenal ulcer disease. However, the liquid nature of honey makes it inconvenient to transport and carry, easy to ferme...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L1/08A23L1/30A23P1/06A23L21/25
CPCA23V2002/00A23V2200/326A23V2200/328A23V2200/30
Inventor 秦义山
Owner WUHU HYK FOOD CO LTD
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