A kind of bacillus amyloliquefaciens hn-11 and bacterial agent thereof
A technology of amylolytic spores and bacillus, applied in the direction of fungicides, bacteria, biocides, etc., can solve the problems of a small amount of ineffective effects, achieve huge economic and ecological benefits, good control effects, and great application prospects
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Embodiment 1
[0030] Enrichment Screening and Identification of Example 1 Bacillus amyloliquefaciens HN-11
[0031] 1. Enrichment screening of Bacillus amyloliquefaciens HN-11
[0032] The rhizosphere soil of neem tree collected from the herbarium of insecticidal plants of South China Agricultural University in Guangzhou City, Guangdong Province was used as the soil sample. Weigh 10g of soil and add neem residue medium (neem residue 30g, glucose 10g, peptone 5g, pH natural) for enrichment and culture at 28°C for one week, then weigh 10g of soil culture and put it into a triangular flask filled with 90mL sterile water After shaking fully, let stand for 10min. Take 1mL supernatant and dilute to 10-4, 10-5, 10-6 concentration according to 10-fold gradient concentration, take 0.1mL dilution respectively, spread on LB medium (peptone 10g, yeast powder 5g, NaCl10g, agar powder 15g of distilled water, 1L of distilled water, natural pH) on a plate, cultured upside down at 28°C for 2-3 days, and p...
Embodiment 2
[0047] Embodiment 2 Bacillus amyloliquefaciens HN-11 grows in the culture medium that takes neem residue as the sole carbon source
[0048] Pick a ring of bacteria liquid from the surface of the preserved Bacillus amyloliquefaciens HN-11 bacterial classification, then in the nutrient broth liquid medium (0.5% of beef extract, 0.5% of peptone, NaCl0.5%, 1.5% of agar, all the other are distilled water , pH7.2) on the plate, placed at 30 ° C for 24 hours; pick a single colony and inoculate it into a nutrient broth liquid medium (0.5% beef extract, 0.5% peptone, 0.5% NaCl, the rest is distilled water, pH7. In 2), shake the flask at 200 rpm at 30°C for 24 hours to obtain a seed solution.
[0049] The obtained seed solution was inserted into the liquid medium (neem residue 5g, peptone 10g, yeast powder 5g, distilled water 1L, pH natural) with neem residue as the only carbon source by 2% volume ratio, and glucose, sucrose, The culture medium with maltose and corn flour as the sole c...
Embodiment 3
[0053] Example 3 Bacillus amyloliquefaciens HN-11 has good compatibility with neem residue
[0054] Take 10g of neem residue, add methanol, ethyl acetate and 10mL of sterile water, mix well, extract in the dark for 2 days, centrifuge to get the supernatant, filter and sterilize through a 0.22μm sterile filter, and use Oxford The cup method was used to determine whether the extract had antibacterial activity against Bacillus amyloliquefaciens HN-11, and the extraction solvent was used as a control. The results showed that the methanol, ethyl acetate and water extracts of neem residue had no antibacterial activity against Bacillus amyloliquefaciens HN-11, which indicated that the strain HN-11 had good compatibility with neem residue.
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