Traditional Chinese medicine preparation for treating rheumatic lumbago and preparation method thereof
A traditional Chinese medicine preparation and a technology for rheumatic low back pain are applied in the field of traditional Chinese medicine preparations for treating rheumatic low back pain, and can solve the problems of inability to cure rheumatic low back pain effectively, large side effects and the like
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Embodiment 1
[0052] Example 1 A Chinese medicinal preparation for treating rheumatism and low back pain, prepared by taking the following main raw materials in weight ratio (40g each): 8 parts of Cistanche deserticola; 9 parts of Dioscorea chinensis; 7 parts of papaya; 9 parts of Aquilaria sinensis; 10 parts; star anise 3 parts; bauhinia peel 6 parts; white milk mushroom 8 parts; Ligusticum chuanxiong 10 parts; five spiced blood vine 9 parts; one grass 10 parts; matricaria 11 parts; half spring lotus 9 parts; Jiulong vine 11 parts ; 8 parts of Smilax; 10 parts of Lu Ying.
[0053] The method for preparing the above-mentioned traditional Chinese medicine decoction for treating rheumatism and low back pain has the following steps:
[0054] (1) Wash the chuanxiong, soak in boiling water for 8 minutes, take it out, then soak it in cold water for 13 minutes, take it out, put it in a glass container, add rice wine (the amount is 13% of the quality of chuanxiong), moist ;
[0055] (2) Smash the Cistan...
Embodiment 2
[0059] Example 2 A Chinese medicinal preparation for treating rheumatism and low back pain, prepared from the following main raw materials (10g each): 15 parts of Cistanche; 12 parts of groundwater; 13 parts of papaya; 11 parts of scallop; 14 parts of Dinglang peel Servings; Star Anise 6; Bauhinia Bark 13; White Lactarius 12; Chuanxiong 13; Serratia vulgaris 14; One Grass 15; Matricaria 14; Banchunlian 16; Jiulong Vine 15; Smilax china 12 parts; Lu Ying 16 parts.
[0060] The method for preparing the above-mentioned traditional Chinese medicine capsule for treating rheumatic low back pain has the following steps:
[0061] (1) Wash the chuanxiong, soak in boiling water for 8 minutes, take it out, then soak it in cold water for 13 minutes, take it out, put it in a glass container, add rice wine (the amount is 13% of the quality of chuanxiong), moist ;
[0062] (2) Smash the Cistanche cistanche, a leaf sage, Dinglang peel, bauhinia peel, white milk mushroom, banchun lotus, Jiulong vi...
Embodiment 3
[0069] Example 3 A Chinese medicinal preparation for treating rheumatism and low back pain, prepared from the following main raw materials (30g each): 10 parts of Cistanche; 10 parts of Dioscorea chinensis; 9-11 parts of papaya; 9.5 parts of Yiyeji; Ding 11 parts of nut peel; 4 parts of star anise; 9 parts of bauhinia peel; 9 parts of white milk mushroom; 11 parts of Ligusticum chuanxiong; 11 parts of Chinese scutellaria; 12 parts of a grass; 12 parts of matricaria; 12 parts of half spring lotus; 12 parts; Smilax china 9 parts; Lu Ying 12 parts.
[0070] The preparation method of the above-mentioned traditional Chinese medicine preparation granules for treating rheumatism and low back pain, the steps are as follows:
[0071] (1) Wash the chuanxiong, soak in boiling water for 8 minutes, take it out, then soak it in cold water for 13 minutes, take it out, put it in a glass container, add rice wine (the amount is 13% of the quality of chuanxiong), moist ;
[0072] (2) Smash the Cista...
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