External medicinal liquor for treating rheumatism and arthritis and preparation method of external medicinal liquor
A technology of arthritis and medicinal wine, which is applied in the field of rheumatism and arthritis external medicinal wine and its preparation, which can solve the problems of ineffective treatment of rheumatism and arthritis, no specific rheumatism and arthritis drugs, etc., and achieve low cost , definite curative effect, less toxic and side effects
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Embodiment 1
[0026] A medicinal wine for external use for treating rheumatism and arthritis, which is made from the following raw materials in parts by weight: 15-20 parts of Achyranthes bidentata, 15-20 parts of papaya, 15-20 parts of Caulis Spatholobus, 25-30 parts of Rhizoma Chuanxiong. 25-30 parts of grass, 25-30 parts of Prunella vulgaris, 7-12 parts of black snake, 25-30 parts of frankincense, 15-20 parts of myrrh, and 1000-1500 parts of liquor not lower than 60°.
[0027] The preparation method of this external medicinal wine for treating rheumatism and arthritis has the following steps:
[0028] (1) Weigh Achyranthes bidentata, papaya, Mildew Spatholobus, Chuanxiong, Speranthema, Prunella vulgaris, black snake, frankincense, and myrrh;
[0029] (2) Put the traditional Chinese medicine in step (1) into 1000-1500 parts of white wine with a temperature of not lower than 60° and soak for not less than one month to obtain medicinal wine.
Embodiment 2
[0031] An external medicinal wine for treating rheumatism and arthritis, which is made of the following raw materials in parts by weight: 20 parts of Achyranthes bidentata, 20 parts of papaya, 20 parts of Caulis Spatholobus, 30 parts of Rhizoma Chuanxiong, 30 parts of Sperantosporum, and 30 parts of Prunella vulgaris , 10 parts of black snake, 30 parts of frankincense, 20 parts of myrrh, 1500 parts of 60° white wine.
[0032] The preparation method of this external medicinal wine for treating rheumatism and arthritis has the following steps:
[0033] (1) Weigh Achyranthes bidentata, papaya, Mildew Spatholobus, Chuanxiong, Speranthema, Prunella vulgaris, black snake, frankincense, and myrrh;
[0034] (2) Put the traditional Chinese medicine in step (1) into 1500 parts of 60° white wine and soak for 1 month to obtain medicinal wine.
Embodiment 3
[0036] A medicinal wine for external use for treating rheumatism and arthritis, which is made of the following raw materials in parts by weight: 15 parts of Achyranthes bidentata, 15 parts of papaya, 15 parts of Caulis Spatholobus, 25 parts of Rhizoma Chuanxiong, 25 parts of Sperantosporum, and 25 parts of Prunella vulgaris , 7 parts of black snake, 30 parts of frankincense, 15 parts of myrrh, 1000 parts of white wine at 68°.
[0037] The preparation method of this external medicinal wine for treating rheumatism and arthritis has the following steps:
[0038] (1) Weigh Achyranthes bidentata, papaya, Mildew Spatholobus, Chuanxiong, Speranthema, Prunella vulgaris, black snake, frankincense, and myrrh;
[0039] (2) Put the traditional Chinese medicine in the step (1) into 1000 parts of 68° white wine and soak for 6 months to obtain medicinal wine.
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