Composite fermentation type traditional Chinese medicine for improving stress resistance of livestock and poultry and preparation method of composite fermentation type traditional Chinese medicine

Abstract

The invention discloses a composite fermentation type traditional Chinese medicine for improving stress resistance of livestock and poultry. The composite fermentation type traditional Chinese medicine is prepared from the following active pharmaceutical ingredients in parts by weight: 10-40 parts of lancelesf lily bulbs, 20-60 parts of kudzuvine root, 10-50 parts of silktree albizzia bark, 40-80 parts of cortex acanthopanacis radicis, 40-80 parts of eucommia bark, 5-25 parts of liquorice root, 10-40 parts of common anemarrhena rhizome and 5-20 parts of gypsum. The composite fermentation type traditional Chinese medicine is prepared by combining a traditional Chinese medicine recipe with a modern microbial technology, adding wheat bran, soybean meal, ammonium sulfate, magnesium sulfate, calcium carbonate and an appropriate amount of water after ultrasonic crushing to constitute a fermentation culture medium, adding a certain proportion of a strain culture solution of composite bacteria, fermentating, adding a stabilizer into a mature solid fermented matter, and performing low-temperature drying for preparation. The traditional Chinese medicine biological preparation prepared after microbial fermentation metabolism can significantly improve absorption and utilization of the medicine, improve the stress resistance of organisms of livestock and poultry, strengthen the immunity of the organisms, improve the production performance of livestock and poultry, effectively prevent and treat immunity suppression diseases and stress diseases and the like.

Description

technical field [0001] The invention belongs to the technical field of traditional Chinese veterinary medicine, and in particular relates to a compound fermented traditional Chinese medicine for improving the anti-stress of livestock and poultry and a preparation method thereof. Background technique [0002] During the feeding and management of livestock and poultry, the stress response caused by environmental factors and climate factors; the stress response caused by nutritional imbalance, lack of certain nutrient elements and insufficiency; the physiological and pathological changes caused by pathological factors. Stress caused by changes; due to stress caused by management factors, changes in physiological indicators such as reduced disease resistance, reduced production performance, and weakened immunity will cause harm to the animal body, causing depression and reduced feed intake of livestock and poultry , growth slowdown, and the micro-ecological imbalance of the body...

AI Technical Summary

Problems solved by technology

[0005] The technical problem to be solved by the present invention is that the active ingredients in traditional Chinese medicine powders and oral liquids for anti-stress of livestock and poultry cannot fully exert their due effects because of incomplete absorption. In order to solve the above problems, the present invention provides a Composite fermented traditional Chinese medicine for improving anti-stress of livestock and poultry and preparation method thereof

Images