Feed for pig, cattle and sheep in alpine region
A technology for sheep feed in alpine regions, applied in the field of animal feed, can solve the problems of slow growth rate, single feed source, and few types of nutrient elements, and achieve the effects of low cost, good quality and comprehensive nutrition.
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Embodiment 1
[0014] A feed for piglets in alpine regions is prepared from the following raw material ratios in parts by weight: 45 parts of corn; 28.5 parts of grass powder; 15 parts of soybean; 1 part of bone meal; 10 parts of pepper seeds;
[0015] The preparation method is to stir-fry corn, soybeans and pepper seeds and then pulverize them through a pulverizer respectively, take 45 parts of corn powder, 15 parts of soybean powder and 10 parts of pepper seed powder and put them into a blender, add appropriate amount of water and stir evenly, and then take Add 1 part of commercially available bone meal and 0.5 part of table salt into the mixer and fully stir to form a feed mixture. Pour the feed mixture into a feed pellet machine and press it into a semi-finished pellet feed with a diameter of 6-7mm. The water content of the semi-finished pellet feed is 50-55%, send the semi-finished pellet feed into the feed dryer, and dry it until the moisture content is below 10% to get the piglet feed....
Embodiment 2
[0023] A feed for large pigs in an alpine region is prepared from the following raw material ratios by weight: 25 parts of corn; 53.5 parts of grass powder; 10 parts of soybean; 1 part of bone meal; 10 parts of pepper seeds;
[0024] The preparation method is to stir-fry corn, soybeans and pepper seeds and then pulverize them respectively through a pulverizer, take 25 parts of corn powder, 10 parts of soybean powder and 10 parts of pepper seed powder and put them into a blender, add appropriate amount of water and stir evenly, and then take Add 1 part of commercially available bone meal and 0.5 part of table salt into the mixer and fully stir to form a feed mixture. Pour the feed mixture into a feed pellet machine and press it into a semi-finished pellet feed with a diameter of 6-7mm. The water content of the semi-finished pellet feed is 50-55%, send the semi-finished pellet feed into the feed dryer, and dry it until the moisture content is below 10% to get the big pig feed.
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Embodiment 3
[0032] A calf feed in an alpine region is prepared from the following raw material ratios by weight: 38 parts of corn; 50 parts of grass powder; 5 parts of soybean; 1 part of bone meal; 5 parts of pepper seeds;
[0033] The preparation method is to stir-fry corn, soybeans and pepper seeds and then pulverize them respectively through a pulverizer, take 38 parts of corn powder, 5 parts of soybean powder and 5 parts of pepper seed powder and put them into a blender, add appropriate amount of water and stir evenly, and then take Add 1 part of commercially available bone meal and 1 part of table salt into the mixer and fully stir to form a feed mixture. Pour the feed mixture into a feed pellet machine and press it into a semi-finished pellet feed with a diameter of 10-11 mm. The moisture content of the semi-finished pellet feed is 50-55%, the semi-finished pellet feed is sent to the feed dryer, and the calf feed can be obtained after drying until the moisture content is below 10%. ...
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