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Sweet-scented osmanthus and olive-flavored heat-clearing and fire-purging type corn grits and preparation method thereof

A technology for clearing away heat and purging fire and corn grits is applied in the field of food processing, which can solve the problems of corn flour having a dull taste, no health care function, and inability to meet the needs of consumers, and achieves the effects of improving phlegm and soothing the throat.

Inactive Publication Date: 2014-12-24
张久兵
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0002] At present, with the continuous improvement of people's living standards, more and more people choose high-priced and delicious rice noodles. Corn grits are rich in nutrition and are widely loved by consumers. The taste of corn flour sold on the market is monotonous, and most of them do not have health care functions. , can no longer meet the needs of consumers

Method used

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Examples

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Comparison scheme
Effect test

Embodiment Construction

[0018] An osmanthus olive-flavored heat-clearing and fire-relieving corn grits, characterized in that it is made of the following raw materials in parts by weight:

[0019] Corn flour 500-550, olive 30-35, osmanthus 31-32, orange peel 10-11, crescent bone 8-9, crested ginger 4-5, black tea powder 9-10, black fungus 10-12, hawthorn 15- 16. Honey 10-11, vegetable oil 5-6, dandelion 0.5-0.6, pumpkin root 2-3, prickly pear root 0.8-0.9, artemisia 1-2, grape root 0.6-0.7, horseshoe grass 1-2, cow ear rhubarb 0.9-1, Yuanhu 1.1-1.2, Muxiang 2-3, nutritional additives 60-66;

[0020] The nutrient is made from the following raw materials in parts by weight:

[0021] Egg yolk powder 50-55, milk powder 10-20, peanut powder 15-16, raisin powder 7-8, longan meat 9-10, pumpkin flower 5-6, coconut milk 7-8, Polygonatum 3-4, lotus seed core 2 -3, dark plum 8-9, amomum 1.2-1.5, whitebait 8-9, Tianjihuang 1-2, pistachio 10-11, chive seeds 8-9;

[0022] The preparation method is as follows: ...

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Abstract

The invention discloses sweet-scented osmanthus and olive-flavored heat-clearing and fire-purging type corn grits which are characterized by being prepared from the following raw materials in parts by weight: 500-550 parts of corn powder, 30-35 parts of olive, 31-32 parts of sweet-scented osmanthus, 10-11 parts of orange peel, 8-9 parts of gristle, 4-5 parts of crested ginger, 9-10 parts of black tea powder, 10-12 parts of black fungus and 15-16 parts of hawthorn. Sweet-scented osmanthus in the sweet-scented osmanthus and olive-flavored heat-clearing and fire-purging type corn grits is capable of maintaining beauty, relieving the throat, improving symptoms of excessive phlegm and cough, olive is capable of clearing away the lung heat and relieving sore throat, promoting the secretion of saliva or body fluid, and reliving internal heat or fever; centella asiatlca urban as a Chinese medicinal herb has health effects of relieving summer heat, invigorating circulation of blood and subsiding the swelling.

Description

technical field [0001] The invention belongs to the technical field of food processing and relates to corn grits, in particular to a heat-clearing and fire-relieving corn grits with sweet-scented osmanthus and olive flavor and a preparation method thereof. Background technique [0002] At present, with the continuous improvement of people's living standards, more and more people choose high-priced and delicious rice noodles. Corn grits are rich in nutrition and are widely loved by consumers. The taste of corn flour sold on the market is monotonous, and most of them do not have health care functions. , can no longer meet the needs of consumers. Contents of the invention [0003] The object of the present invention is to provide a kind of sweet-scented osmanthus olive-flavored heat-clearing and heat-relieving corn grits and its preparation method. The present invention has the characteristics of delicate taste, beautifying the skin and soothing the throat. [0004] The ...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L1/168A23L1/30A23L7/143A23L33/105
CPCA23L19/09A23L7/10A23L33/105A23V2002/00
Inventor 张久兵
Owner 张久兵
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