Yogurt tablet with stomach invigorating and digestion functions and preparation method of yogurt tablet

Abstract

The invention discloses a yogurt tablet with stomach invigorating and digestion functions and a preparation method of the yogurt tablet. The yogurt tablet is prepared by raw materials in percentage by mass as follows: 40%-45% of yogurt powder, 3%-5% of hawthorn water extract powder, 3%-5% of tangerine peel water extract powder, 3%-5% of yam water extract powder, 3%-5% of malt water extract powder, 3%-5% of radix pseudostellariae water extract powder, 3%-5% of schisandra chinensis water extract powder, 3%-5% of Chuzhou chrysanthemum water extract powder, 5%-10% of whey powder, 5%-10% of distilled water, 3%-5% of white granulated sugar, 3%-5% of vegetable oil, 3%-5% of glucose syrup and 3%-5% of modified starch. According to the yogurt tablet with the stomach invigorating and digestion functions and the preparation method, extract powder prepared by water extracts of traditional Chinese medicinal materials are mixed with yogurt powder and pressed into tablets, and the yogurt tablet with stomach invigorating and digestion functions is prepared, keeps rich nutritional ingredients of yogurt, has efficacy of improving of human immunity, digestion aiding and stomach invigorating, is suitable for people with symptoms such as stomach bloating, dyspepsia, inappetence and the like, tastes sour and sweet, can be taken by the old and the young and is portable.

Description

technical field [0001] The invention relates to the technical field of food processing, in particular to a stomach-invigorating and Xiaoshi yoghurt tablet and a preparation method thereof. Background technique [0002] Yogurt is a kind of milk product that uses fresh milk as the raw material, after pasteurization, adding beneficial bacteria to the milk for fermentation, and then cooling and filling. Yogurt not only retains the rich nutrition and other advantages of milk, but also can develop its strengths and avoid its weaknesses through processing, becoming a nutritional and health product more suitable for people's needs. In addition to being rich in nutrients, yogurt also contains lactic acid bacteria, so it has a good health care effect. Lactic acid bacteria maintain the ecological balance of intestinal flora, form a biological barrier, and inhibit the invasion of harmful bacteria to the intestinal tract. Lactic acid bacteria promote intestinal peristalsis and bacteria...

AI Technical Summary

Problems solved by technology

[0003] However, the traditional yogurt has a short shelf life, inconvenient storage, and inconvenient long-distance transportation; in addition, with the improvement of people's living standards and the enhancement of health awareness, further development of health care products has become a major topic for food companies. Jianweixiaoshi yogurt tablets are here What is developed under the background is a health food processed from Chinese herbal medicine extracts

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