Compound injection for treating poultry viral diseases and preparation method thereof
A viral disease, injection technology, applied in antiviral agents, medical preparations containing active ingredients, pharmaceutical formulations, etc., can solve the problems of slow onset and limited efficacy, achieve convenient operation, no drug residues, enhanced The body's ability to fight infection
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Embodiment 1
[0054] The compound injection for treating poultry viral diseases in this example includes the following raw materials in parts by weight: 2 parts of astragalus extract and 8 parts of chicken α-interferon injection.
[0055] The preparation method of the compound injection for the treatment of poultry viral diseases of the present embodiment comprises the following steps:
[0056] A. Preparation of Astragalus extract:
[0057] 1) Wash and dry the surface of Astragalus membranaceus, crush it until the particle size is 250-300 μm, soak Astragalus membranaceus in distilled water according to the mass ratio of Astragalus membranaceus and water of 1:6, and carry out constant temperature microwave extraction at 60°C , the power of the microwave extraction is 250W, and the extraction is repeated 3 times, each extraction time is 15min, to obtain the mixture A;
[0058] 2) Centrifuge the mixture A at a speed of 3000 rpm for 16 minutes, take the supernatant and decolorize it with activ...
Embodiment 2
[0078] The compound injection for treating poultry viral diseases in this example includes the following raw materials in parts by weight: 3 parts of astragalus extract and 7 parts of chicken α-interferon injection.
[0079] The preparation method of the compound injection for the treatment of poultry viral diseases of the present embodiment comprises the following steps:
[0080] A. Preparation of Astragalus extract:
[0081] 1) Wash and dry the surface of Astragalus membranaceus, crush it to a particle size of 250-300 μm, soak Astragalus membranaceus in distilled water according to the mass ratio of Astragalus membranaceus to water of 1:8, and carry out constant temperature microwave extraction at 75°C , the power of the microwave extraction is 250W, and the extraction is repeated 4 times, each extraction time is 11min, to obtain the mixture A;
[0082] 2) Centrifuge the mixture A at a speed of 4000 rpm for 14 minutes, take the supernatant and decolorize it with activated c...
Embodiment 3
[0102] The compound injection for treating poultry viral diseases in this example includes the following raw materials in parts by weight: 4 parts of Astragalus extract, 6 parts of chicken α-interferon injection (commercially available).
[0103] The preparation method of the compound injection for the treatment of poultry viral diseases of the present embodiment comprises the following steps:
[0104] A. Preparation of Astragalus extract:
[0105] 1) Wash and dry the surface of Astragalus membranaceus, crush it to a particle size of 250-300 μm, soak Astragalus membranaceus in distilled water according to the mass ratio of Astragalus membranaceus and water at a ratio of 1:10, and carry out constant-temperature microwave extraction at 70°C , the power of the microwave extraction is 250W, and the extraction is repeated 4 times, each extraction time is 13min, to obtain the mixture A;
[0106] 2) Centrifuge the mixture A at a speed of 4000 rpm for 12 minutes, take the supernatant...
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