A kind of honey banana cracker and processing method thereof
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A technology of banana and honey, which is applied in the field of food processing, can solve the problem of single raw material composition, etc., and achieve the effects of enhancing health care, tender and crisp taste, and golden color
Inactive Publication Date: 2015-12-09
ANHUI JIHONG FOOD
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With the improvement of living standards, people not only pay attention to the nutritional balance of food, but also pursue the unique flavor of food. However, due to the single composition of traditional crispy rice raw materials, it cannot satisfy people's pursuit of its nutrition and flavor. Balanced, unique flavored crispy rice, catering to market demand
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[0019] A honey banana crisper is composed of the following raw materials by weight (in grams):
[0021] The nutritional additive is made of the following raw materials in weight (grams): 10 pineapple honey seed powder, 30 tree grapes, 10 hawthorn powder, 12 black bean skin powder, 8 emlical seed powder, 20 pig skin jelly, 5 maca powder , Rosa japonica 5, Pyracantha 5, Zodiac 3, Salvia 1, Honey 10, Wine 50, Sea Buckthorn Oil 5;
[0022] The preparation method of the nutritional additive is as follows: (1), wash, freeze, crush and grind the vine grapes into powder to obtain fruit powder, mix pineapple honey kernel powder with maca powder and other powders, stir fry in a pot, and spray Seabuckthorn oil until the powder is cooked and fragrant, the...
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Abstract
The invention discloses a honey and banana-containing crisp rice and a processing method thereof. The crisp rice comprises, by weight, 150-300 parts of rice, 20-30 parts of banana, 10-20 parts of honey, 10-15 parts of cassava powder, 15-20 parts of purslane, 5-8 parts of skimmed milk powder, 20-30 parts of seaweed meal, 1-3 parts of Manyprickle Acathopanax Root, 1-3 parts of Nigella damascena, 1-2 parts of Eucommia ulmoides, 1-2 parts of Cuscuta chinensis Lam., 10-15 parts of a nutritional additive, 10-20 parts of rice wine and a proper amount of plant oil. The honey and banana-containing crisp rice has the characteristics of delicious, tender and crisp mouthfeel, sweet taste, golden yellow color and appetite whetting, and is suitable for people of all ages; and the addition of other traditional Chinese medicinal components and the compatibility with other food raw materials enhance the health efficacies of the crisp rice, and make the crisp rice have the efficacies of spleen invigorating, stomach benefiting, kidney tonifying, brain benefiting, liver nourishing, eyesight improving, muscle and bone strengthening, internal organ nourishing and human body health benefiting.
Description
technical field [0001] The invention relates to a honey banana crisper and a processing method thereof, belonging to the technical field of food processing. Background technique [0002] At present, crispy rice is a small food popular among consumers. There are rice crispy rice, millet rice cracker, soybean crispy rice and other products. The ingredients are mainly composed of rice or noodles, starch and flavored barbecue seasoning. With the improvement of living standards, people not only pay attention to the nutritional balance of food, but also pursue the unique flavor of food. However, due to the single composition of traditional crispy rice raw materials, it cannot satisfy people's pursuit of its nutrition and flavor. Balanced and unique flavored crispy rice, catering to the needs of the market. Contents of the invention [0003] The object of the present invention is to provide a kind of honey banana cracker and processing method thereof. [0004] The technical sch...
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