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Powder for treatment of chicken colibacillosis and preparation method thereof

A technology of chicken Escherichia coli and Pulsatilla chinensis, which is applied in the directions of medical preparations, antibacterial drugs, and pharmaceutical formulations containing active ingredients, can solve the problems such as the decline in the quality of poultry products, drug residues, and the decline of antibiotic antibacterial activity, and can inhibit the intestinal tract. Pathogenic bacteria, obvious effect, no toxic and side effects

Inactive Publication Date: 2014-05-21
QINGDAO KDN BIOTECH
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  • Abstract
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AI Technical Summary

Problems solved by technology

At present, the aquaculture industry mostly uses chemically synthesized drugs such as antibiotics to treat the disease, but the use of antibiotics will cause the drugs to remain in the poultry, resulting in a decline in the quality of poultry products. In addition, long-term use can also make E. coli resistant to antibiotics, making the antibiotics Decreased antibacterial activity

Method used

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  • Powder for treatment of chicken colibacillosis and preparation method thereof

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Experimental program
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Effect test

Embodiment

[0016] Prepare the powder for the treatment of Escherichia coli in chickens as follows:

[0017] The raw materials were weighed according to the following parts by weight: 30 parts of Pulsatilla chinensis, 20 parts of Dandelion, 20 parts of Scutellaria baicalensis, 15 parts of honeysuckle, 10 parts of Cortex Phellodendri, 20 parts of Sophora flavescens, 10 parts of Gentiana, 15 parts of Atractylodes macrocephala, and 10 parts of licorice. Mix the above-mentioned raw materials in parts by weight, grind them into fine powder, pass through a 300-mesh sieve, and mix them to make a powder.

[0018] 2. Prevention methods

[0019] Usage and Dosage: For prevention or treatment, add 1.5% in small chick feed to prevent chicken colibacillosis, add 2% in small chick feed to treat chicken colibacillosis; in middle chick feed Add 0.75% to prevent chicken colibacillosis, and add 1.0% to treat chicken colibacillosis in the feed for young chickens. Add 0.5% in laying hen feed to prevent ch...

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Abstract

The invention discloses powder for treatment of chicken colibacillosis and a preparation method thereof. The powder is mainly composed of the following components by weight: 40 parts of pulsatilla chinensis, 30 parts of dandelion, 20 parts of scutellaria baicalensis, 25 parts of honeysuckle, 10 parts of phellodendron, 30 parts of sophora flavescens, 15 parts of gentian, 15 parts of bighead atractylodes rhizome, and 10 parts of licorice. The Chinese veterinary medicinal composition for prevention and treatment of chicken colibacillosis provided by the invention has a significant curative effect on pullorum disease and a remarkable prevention effect, has good popularization and application prospects, and can promote the sound development of pollution-free cultivation and no residual green meat food processing industry.

Description

technical field [0001] The invention belongs to the field of medicine manufacture, relates to a kind of Chinese veterinary medicine, in particular to a powder for treating chicken Escherichia coli which uses Chinese herbal medicine as a raw material medicine and a preparation method thereof. Background technique [0002] Chicken colibacillosis is a common multiple infectious disease caused by pathogenic Escherichia coli, including a variety of disease types, and is complex and diverse. It is one of the most important bacterial diseases that endanger the chicken industry. The mortality rate of sick chickens can reach 8-10%. The body resistance of sick chickens decreases, and they are easily infected with other pathogenic microorganisms, such as mycoplasma infection and viral infection, resulting in increased mortality. Generally, the cost of medicines for the treatment of poultry colibacillosis accounts for about 10% of the cost of medicines for the whole chicken farm...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A61K36/756A61K9/14A61P31/04
Inventor 郝智慧张敏静刘元元
Owner QINGDAO KDN BIOTECH
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