Method for producing Daptomycin by fed-batch methyl oleate fermentation
A technology of daptomycin and oleic acid is applied in the field of daptomycin production by fermenting methyl oleate to achieve the effect of guaranteeing effect
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Embodiment 1
[0015] A method for producing daptomycin by fermenting methyl oleate in stream, comprising the following contents:
[0016] Cultivate the seed liquid of Streptomyces roseospora; inoculate the seed liquid into the fermentation medium; then cultivate and ferment, the fermentation temperature is 30-32°C; after 20 hours of fermentation, add oil with a mass concentration of 2.0% to the fermentation liquid Acetate methyl ester solution (the solvent is a mixture of ethanol and water at a volume ratio of 1:20), the feeding speed is: feed the fermenter at a flow rate of 1.5-3.0ml / h per liter of fermentation broth After 48-144 hours of fermentation and cultivation, the fermentation is terminated, and the obtained fermentation broth is extracted and separated to obtain the daptomycin.
Embodiment 2
[0018] A method for producing daptomycin by fermenting methyl oleate in stream, comprising the following contents:
[0019] a. Cultivate Streptomyces roseospora seed solution: Transfer the preserved Streptomyces roseospora strain to the slant medium, cultivate at 30°C for 120h, then inoculate in liquid medium, and cultivate in a shaker at 30°C for 36h, that is Obtain the described Streptomyces roseospora seed solution.
[0020] Wherein, the preparation method of the slant medium is as follows: add 20 g of soluble starch, 0.5 g of dipotassium hydrogen phosphate, 0.5 g of magnesium sulfate heptahydrate, 0.01 g of iron sulfate heptahydrate, and 1 g of potassium nitrate into 1 L of deionized water to adjust the pH =7.2, then add 20g of agar, steam sterilize, and then pour the slant plate to get the slant medium;
[0021] b. Inoculation: inoculate the seed liquid obtained in step a into the fermentation medium (pH of the fermentation medium = 6.5~7.0), the inoculation ...
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