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Effervescent tablet capable of fast supplementing energy, and preparation method of effervescent tablet

A technology for supplementing physical fitness and effervescent tablets, which is applied in food preparation, functions of food ingredients, food science, etc., can solve problems such as difficulty in ensuring effectiveness and safety, effervescent tablet sticking, adding preservatives, etc. Achieve the effect of improving effervescent effect, stable quality and reducing dosage

Inactive Publication Date: 2014-04-02
DSM JIANGSHAN PHARMACEUTICAL (JIANGSU) CO LTD
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0004] The existing health care products aimed at supplementing sports performance have yet to be improved in terms of product quality stability, safety, portability, and ease of use. In addition, existing effervescent tablets are prone to tablet sticking and foaming after effervescence. The problem of phenomenon, the present invention provides a kind of effervescent tablet and its preparation method of fast replenishing physical energy, it adopts effervescent tablet to replace the aqueous solution of replenishing physical energy, solves the need to add preservatives, effectiveness and safety in beverages Difficult to guarantee, inconvenient to carry, etc., and also solves the problems that the effervescent tablet itself is prone to tablet sticking and foaming after effervescence

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0027] Take 2 g of vitamin B1, 1 g of vitamin B2, 1 g of vitamin B6, 20 mg of vitamin B12, 10 g of nicotinamide, 8 g of inositol, 120 g of vitamin C, 45 g of taurine, 45 g of lysine, 100 g of sodium chloride, and 8 g of potassium chloride , magnesium chloride 5g, calcium lactate 30g, tartaric acid 240g, sodium bicarbonate 269g, sodium carboxymethyl starch 5g, croscarmellose sodium 10g, cross-linked polypyrrolidone 10g, glucose 800g, fructose 200g, maltose 200g, trichloro Sucrose 30 g, natural orange flavor essence 5 g, tartrazine 5 g, polyethylene glycol 4000 10 g, leucine 15 g, micronized silica gel 5 g for later use.

[0028] Prepare as follows:

[0029] Step 1: crush sodium chloride, potassium chloride, magnesium chloride, calcium lactate, taurine, and lysine crystals, and pass through a 80-120 mesh sieve;

[0030] Step 2: Disperse and dilute sucralose, orange flavor, tartrazine, vitamin B1, vitamin B2, vitamin B6, vitamin B12, niacinamide, inositol, and vitamin C with app...

Embodiment 2

[0034]Take vitamin B1 1 g, vitamin B2 0.5 g, vitamin B6 0.5 g, vitamin B12 10 mg, niacinamide 5 g, inositol 4 g, vitamin C 60 g, taurine 30 g, lysine 30 g, sodium chloride 80 g, potassium chloride 5g, magnesium chloride 2g, calcium lactate 20g, tartaric acid 200g, sodium bicarbonate 230g, sodium carboxymethyl starch 2g, croscarmellose sodium 2g, cross-linked polypyrrolidone 4g, glucose 400g, fructose 100g, maltose 100g, three Sucralose 10 g, natural orange flavor 1 g, tartrazine 2 g, polyethylene glycol 4000 2 g, leucine 3 g, micronized silica gel 1 g for later use.

[0035] Prepare as follows:

[0036] Step 1: crush sodium chloride, potassium chloride, magnesium chloride, calcium lactate, taurine, and lysine crystals, and pass through a 80-120 mesh sieve;

[0037] Step 2: Disperse and dilute sucralose, orange flavor, tartrazine, vitamin B1, vitamin B2, vitamin B6, vitamin B12, niacinamide, inositol, and vitamin C with appropriate amounts of glucose, fructose, and maltose, an...

Embodiment 3

[0041] Take vitamin B1 3g, vitamin B2 1.5g, vitamin B6 1.5g, vitamin B12 30mg, niacinamide 15g, inositol 12g, vitamin C 180g, taurine 60g, lysine 60g, sodium chloride 120g, potassium chloride 12g , magnesium chloride 8g, calcium lactate 40g, tartaric acid 300g, sodium bicarbonate 320g, sodium carboxymethyl starch 8g, croscarmellose sodium 16g, cross-linked polypyrrolidone 16g, glucose 1000g, fructose 300g, maltose 300g, Aspen Batam 50g, strawberry flavor essence 10g, sunset yellow pigment 10g, polyethylene glycol 4000 16g, leucine 24g, micronized silica gel 8g for later use.

[0042] Prepare as follows:

[0043] Step 1: crush sodium chloride, potassium chloride, magnesium chloride, calcium lactate, taurine, and lysine crystals, and pass through a 80-120 mesh sieve;

[0044] Step 2: Disperse and dilute aspartame, strawberry flavor, sunset yellow, vitamin B1, vitamin B2, vitamin B6, vitamin B12, niacinamide, inositol, and vitamin C with appropriate amounts of glucose, fructose,...

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PUM

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Abstract

The invention discloses an effervescent tablet capable of fast supplementing energy, and a preparation method of the effervescent tablet, and belongs to the technical field of health-care foods. The effervescent tablet comprises the following active ingredients in parts by weight: 1-40 parts of multivitamins, 20-200 parts of composite mineral substances, 10-100 parts of compound amino acids, 100-1000 parts of an excipient, 100-400 parts of an effervescent acid source, 100-400 parts of an effervescent alkali source, 1-40 parts of a compound disintegrating agent, 1-40 parts of a sweetening agent, 1-50 parts of essence, 1-50 parts of pigment, and 1-60 parts of a compound lubricant. According to the effervescent tablet, the problems that an existing energy-supplementing drink needs preservatives, the effectiveness and the safety are difficult to guarantee, the drink is inconvenient to carry and the like can be solved; a proper amount of the compound disintegrating agent is creatively added, so that the effervescent tablet can achieve the best effect, in addition, the problems that the tablet is sticky and easy to foam after being effervesced can be well solved.

Description

technical field [0001] The invention belongs to the technical field of health food, in particular to an effervescent tablet for quickly replenishing physical energy and a preparation method thereof. Background technique [0002] At present, there are many health drinks on the market to supplement sports performance, all of which are in the form of bottled water solutions. The advantage is that it is ready to drink from the bottle. But also have many deficiencies: 1, aqueous solution drink contains sugar component mostly, easily breeds various bacteria, mould, will guarantee one year or longer shelf-life, must add a certain amount of antiseptic. 2. Health drinks must be sterilized at high temperature during the production process, which will damage the various vitamins, amino acids and other nutrients contained in them to varying degrees, making it difficult to guarantee the effectiveness and safety of the product. 3. Compared with effervescent tablets, bottled health drink...

Claims

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Application Information

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IPC IPC(8): A23L2/39A23L2/40A23L1/302A23L1/305A23L1/304A23L33/165A23L33/175
CPCA23L2/40A23L33/15A23L33/16A23L33/175A23V2002/00A23V2200/33A23V2250/7042A23V2250/7044A23V2250/7052A23V2250/706A23V2250/708A23V2250/0644A23V2250/063A23V2250/056A23V2250/0628
Inventor 王桥飞赵亚坤卢鹏飞
Owner DSM JIANGSHAN PHARMACEUTICAL (JIANGSU) CO LTD
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