A Rice Bran Oil with Lung and Stomach Health Benefits
A technology for health-care efficacy and rice bran oil, which is applied in the directions of edible oil/fat, fat oil/fat production, and fat oil/fat refining, etc., can solve the problems of single raw material composition and cumbersome production process, and achieves rich and unique flavor, low extraction temperature, The effect of improving the health value of diet
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[0015] The rice bran oil of the present embodiment is made of the following raw materials by weight: 1400 rice bran, 40 pecan kernels, 58 pine nuts, 25 camellia seeds, 18 peppermint, 16 jade butterflies, 16 coriander seeds, 15 tangerine peels, 15 perilla leaves, Malt12.
[0016] The rice bran oil of present embodiment is made by following process:
[0017] (1) Soak the rice bran in a citric acid solution with a concentration of 15% at 60-70°C for 4 hours, remove, wash with water, and dry;
[0018] (2) After washing and draining other materials, mix them evenly, crush them, and pass through a 60-mesh sieve;
[0019] (3) Put the materials of (1) and (2) together into the extraction tank for subcritical extraction, the extraction solvent is carbon dioxide, the ratio of solvent to material is 1.7:1, and add 70% rice bran equivalent to 50-60% of the weight of rice bran Edible alcohol aqueous solution is used as entrainer, subcritical extraction conditions are: extraction temperat...
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