Continuous solid fermentation ethanol production device having self-control system and technology thereof
A solid-state fermentation and solid-state fermenter technology, which is applied in solid-phase fermentation bioreactors, specific-purpose bioreactors/fermenters, fermentation, etc. Deal with high cost problems to achieve the effect of reducing production costs, saving manpower, saving time and manpower
- Summary
- Abstract
- Description
- Claims
- Application Information
AI Technical Summary
Problems solved by technology
Method used
Image
Examples
Embodiment 1
[0047] Embodiment 1 (continuous fermentation)
[0048] Harvest mature sweet sorghum stalks, use sweet sorghum stalks with a water content of 70%, a total sugar content of 11%, and a reducing sugar content of 7% as raw materials, and crush them into filaments with a diameter of 1-2 mm and a length of less than 30 mm. At the same time, CGMCC1949 strains are added to the screw feeding feeder, mixed with crushed materials, and then continuously fermented in a continuous solid-state fermenter. The inoculum amount of fermentation bacteria is 10% (V / W), adjust the operating parameters, keep the temperature in the tank at 25-40°C, the fermentation time is 24 hours, and the rotation speed of the fermentation tank is 0.25rpm. After fermentation, the yield of ethanol was 91.2%, and the conversion rate of total sugar was 94.2%.
Embodiment 2
[0049] Embodiment 2 (continuous fermentation)
[0050] Harvest mature sweet sorghum stalks, use sweet sorghum stalks with a water content of 70%, a total sugar content of 12%, and a reducing sugar content of 8% as raw materials, and crush them into filaments with a diameter of 1-2 mm and a length of less than 30 mm. At the same time, CGMCC1949 strains are added to the screw feeding feeder, mixed with crushed materials, and then continuously fermented in a continuous solid-state fermenter. The inoculum amount of fermentation bacteria is 15% (V / W), adjust the operating parameters, keep the temperature in the tank at 25-40°C, the fermentation time is 30 hours, and the rotation speed of the fermentation tank is 0.1rpm. After fermentation, the yield of ethanol was 92.3%, and the conversion rate of total sugar was 96.4%.
PUM
Property | Measurement | Unit |
---|---|---|
diameter | aaaaa | aaaaa |
length | aaaaa | aaaaa |
Abstract
Description
Claims
Application Information
- R&D Engineer
- R&D Manager
- IP Professional
- Industry Leading Data Capabilities
- Powerful AI technology
- Patent DNA Extraction
Browse by: Latest US Patents, China's latest patents, Technical Efficacy Thesaurus, Application Domain, Technology Topic, Popular Technical Reports.
© 2024 PatSnap. All rights reserved.Legal|Privacy policy|Modern Slavery Act Transparency Statement|Sitemap|About US| Contact US: help@patsnap.com