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A kind of preparation method of traditional Chinese medicine honey

A technology of traditional Chinese medicine and honey, applied in the application, animal feed, animal feed and other directions, can solve the problem of single honey composition, and achieve the effects of improving nutritional value, simple method and convenient preparation method.

Active Publication Date: 2017-03-01
吉林省养易多科技有限公司
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  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0010] The purpose of the embodiments of the present invention is to provide a preparation method of traditional Chinese medicine honey, which aims to solve the problem that the existing honey has a single component and no traditional Chinese medicine components are added.

Method used

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  • A kind of preparation method of traditional Chinese medicine honey
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  • A kind of preparation method of traditional Chinese medicine honey

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preparation example Construction

[0035] figure 1 The flow chart of the preparation method of the traditional Chinese medicine honey provided by the invention is shown. For ease of illustration, only the parts relevant to the present invention are shown.

[0036] The preparation method of the Chinese medicine honey of the embodiment of the present invention, the preparation method of this Chinese medicine honey comprises the following steps:

[0037] Step 1, caffeic acid, chlorogenic acid, quercetin, oleanolic acid, eleutheroside B, E and concentrated solution of oleanolic acid are mixed with water and boiled to form a syrup;

[0038] Step 2, after sterilization, spray the slurry on the honeycomb;

[0039] Step 3: After the bees eat, they are transformed into honey containing traditional Chinese medicine ingredients through the abdomen.

[0040] As an optimized solution of the embodiment of the present invention, in step 1, the ratio of the concentrate to water is 1:100.

[0041] As an optimization scheme ...

specific Embodiment

[0055] The extraction parameters of active ingredients in traditional Chinese medicine were set as follows:

[0056] Extraction parameters of effective components of dandelion: solvent is 60% ethanol-water solution; ratio of solid to liquid: 1:15; power is 100%; time is 2.5h, temperature is 60°C; detection indicators: caffeic acid and chlorogenic acid;

[0057] Raspberry root active ingredient extraction parameters: solvent: 60% ethanol-water solution; solid-liquid ratio: 1:15; power: 100%; time: 2.5h, temperature: 60°C; detection index: quercetin;

[0058] Conditions for extracting active components of Rosa thorns: solvent: 90% ethanol-water solution; ratio of solid to liquid: 1:20; power: 100%; time: 2.5 hours, temperature: 60°C; detection index: oleanolic acid;

[0059] Conditions for extracting active components of Acanthopanax root: solvent: 70% ethanol-water solution; ratio of solid to liquid: 1:10; power: 100%; time: 2.5 hours, temperature: 60°C; test indicators: eleuth...

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Abstract

The invention discloses a preparation method of traditional Chinese medicine honey. The preparation method of the traditional Chinese medicine honey comprises the following steps of mixing and decocting caffeic acid, chlorogenic acid, quercetin, oleanolic acid, eleutherosidef B, eleutheroside E and concentrated solution of oleanolic acid with water so as to form slurry; after sterilization, spraying the slurry on a honeycomb; converting to honey with Chinese herbal medicinal ingredients in abdomen after bees eat. A method of extracting effective constituents of the traditional Chinese medicine comprises the following steps of screening the traditional Chinese medicines, preforming superfine grinding, and carrying out superfine treatment on raw materials so as to obtain powder; adopting ethanol solvent, and respectively extracting the effective constituents of the traditional Chinese medicine by an ultrasonic-assisted water extraction method; concentrating effective constituent solution through a rotary evaporator, and detecting residual quantity of ethanol. According to the invention, the effective constituents of the traditional Chinese medicine are extracted and are sprayed in the honeycomb in a spraying manner, so that the honey is fully absorbed to produce the honey with active substances in the traditional Chinese medicine, a person is beneficial for absorbing the active substances, and the nutritive value of the honey is improved.

Description

technical field [0001] The invention belongs to the technical field of preparing traditional Chinese medicine honey, in particular to a preparation method of traditional Chinese medicine honey. Background technique [0002] Honey is the honey made by the Chinese bee Apis cerana Fabricius or the Italian Apis mellifera Linnaeus of the insect family Apidae (Hymenoptera), Apocrita (Apocrita), and the bee family (Apidae). A natural sweet food produced by the action of amylase, which has high nutritional value. Honey can be taken alone as a food, and is also widely used in various food additives. In addition to being used as food, honey is also a commonly used traditional Chinese medicine. Honey comes from "Bielu of Famous Doctors": Stone honey, born in Wudu Valley, Heyuan Valley and other mountain rocks, the color is as white as paste, which is good. Tao Hongjing: Stone honey is also cliff honey, which is grown between alpine rocks. The color of honey is green and red, and the ta...

Claims

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Application Information

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Patent Type & Authority Patents(China)
IPC IPC(8): A01K67/033A23K50/90A23K10/30
Inventor 刘俊梅高宝高明玉李琢伟王丹王璐王辉杨盼盼王庆李博
Owner 吉林省养易多科技有限公司
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