Traditional Chinese medicine preparation for reducing blood pressure and preparation method thereof
A traditional Chinese medicine preparation, a technology for lowering blood pressure, which can be used in pharmaceutical formulations, drug combinations, drug delivery, etc.
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Embodiment 1
[0074] The preparation of the present invention is composed of purified water, Cassia chinensis, wild chrysanthemum, lovage, eucommia, hawthorn, motherwort, epimedium, Fangji, apocynum leaves, moutan bark, weasel, Uncaria, Chuanxiong, Bupleurum, and Prunella vulgaris , centipede, white sugar and 65% ethanol solution are prepared from the composition liquid preparation, wherein the mass ratio of each component is:
[0075] Purified water 4000g Cassia 10g Wild chrysanthemum 20g
[0076] Duhuo 20g Eucommia 25g Hawthorn 20g
[0077] Motherwort 15g Cistanche 20g Fangji 20g
[0078] Apocynum leaves 20g, Moutan bark 20g, Siberia chinensis 30g
[0079] Uncaria 30g Chuanxiong 20g Bupleurum 20g
[0080] Prunella vulgaris 20g Centipede 10g Sugar 20g
[0081] 65% ethanol solution 15g.
[0082] The preparation method of the above-mentioned antihypertensive traditional Chinese medicine preparation comprises the following steps:
[0083] 1) Mix Cassia chinensis, wild chrysanthemum, lov...
Embodiment 2
[0091] The present invention also preferably raw material quality is (gram):
[0092] Purified water 8000g Cassia 30g Wild chrysanthemum 40g
[0093] Duhuo 40g Eucommia 35g Hawthorn 30g
[0094] Motherwort 25g Cistanche 30g Fangji 30g
[0095] Apocynum leaves 30g, Moutan bark 30g, Siberia 40g
[0096] Uncaria 40g Chuanxiong 30g Bupleurum 30g
[0097] Prunella vulgaris 35g Centipede 20g Sugar 30g
[0098] 65% ethanol solution 15g.
[0099] The preparation method is as in Example 1.
Embodiment 3
[0101] The mass of each component is (grams):
[0102] Purified water 5000g Cassia 15g Wild chrysanthemum 25g
[0103] Duhuo 25g Eucommia 30g Hawthorn 25g
[0104] Motherwort 20g Cistanche 25g Fangji 25g
[0105] Apocynum leaves 25g, Moutan bark 25g, Wexgrass 35g
[0106] Uncaria 35g Chuanxiong 25g Bupleurum 25g
[0107] Prunella vulgaris 25g Centipede 15g Sugar 25g
[0108] 65% ethanol solution 20g.
[0109] The preparation method is as in Example 1.
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