Traditional Chinese medicine preparation for treatment of diabetes and preparation method thereof

A technology for traditional Chinese medicine preparations and diabetes, which is applied in the field of traditional Chinese medicine preparations and preparations for nursing diabetes, can solve the problems of diabetes pathology, no substantial breakthrough in etiology research, and organ side effects, etc., and achieves the effects of significant curative effect and good absorption effect.

Inactive Publication Date: 2013-10-09
谢文菊
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] At present, there are many drugs clinically used to treat diabetes, such as sulfonylureas, biguanides, and Xiaoke pills. So far, there has been no substantive breakthrough in the research on the pathology and etiology of diabetes, and the treatment of diabetes is still in the research stage of controlling blood sugar, increasing urine sugar and preventing comprehensive complications
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Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0053] The raw material composition and the weight of Chinese medicine preparation active ingredient of the present invention are:

[0054] Imperata root 85g Eggplant root 80g Suhuangqi 80g Red silk thread 80g

[0055] Hollyhock root 80g Inula 70g Hemerocallis 70g Black berry 65g

[0056] Qinpi 75g, Jinxianlan 65g, Lettuce 70g, Jelly Grass 70g

[0057] Watermelon rind 58g Myrtle 60g Sophora japonica 50g Bee milk 33g.

[0058] A preparation method for a traditional Chinese medicine preparation for nursing diabetes, comprising the following process steps:

[0059] (1) Put golden thread orchid, red silk thread, jelly jelly, black berry, Qinpi, astragalus and Sophora japonica into a container, add distilled water and boil to extract 3 times, add 10-15 times the amount of distilled water for the first time to soak for 4-5 hour, heat and boil for 3-4 hours, extract; add 8-10 times of distilled water for the second time, heat and boil for 2-3 hours, extract; add 6-8 times of disti...

Embodiment 2

[0066] The raw material composition and the weight of Chinese medicine preparation active ingredient of the present invention are:

[0067] Imperata root 80g Eggplant root 75g Suhuangqi 75g Red silk thread 70g

[0068] Hollyhock root 75g Inula 65g Hemerocallis 65g Black berry 60g

[0069] Qinpi 70g, golden thread orchid 60g, lettuce 65g, jelly grass 65g

[0070] Watermelon rind 55g Myrtle 55g Sophora japonica 45g Bee milk 30g.

[0071] The preparation method of the traditional Chinese medicine preparation of the present embodiment is the same as the embodiment 1 in terms of process steps, usage and dosage.

Embodiment 3

[0073] The raw material composition and the weight of Chinese medicine preparation active ingredient of the present invention are:

[0074] Imperata root 70g Eggplant root 65g Suhuangqi 65g Red silk thread 65g

[0075] Hollyhock root 65g Inula 55g Hemerocallis 60g Black berry 50g

[0076] Qinpi 60g Golden Line Orchid 55g Lettuce 55g Jelly Grass 55g

[0077] Watermelon rind 45g Myrtle 45g Sophora japonica 40g Bee milk 20g.

[0078] The preparation method of the traditional Chinese medicine preparation of the present embodiment is the same as the embodiment 1 in terms of process steps, usage and dosage.

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Abstract

The invention relates to a traditional Chinese medicine preparation for treatment of diabetes and a preparation method thereof. The traditional Chinese medicine preparation is prepared from the following raw materials: the effective components: lalang grass rhizome, aubergine root, astragalus, lycianthes biflora, root of hollyhock, inula flower, day lily, japanese cayratia herb, cortex fraxini, anoectochilus roxburghii, lettuce, chinese mesona herb, watermeion peel, myrtle, sophora flower and rayal jelly. The traditional Chinese medicine preparation for treatment of diabetes is made of pure traditional Chinese medicine and is made by modern advanced medicine preparation technologies. After being taken, the traditional Chinese medicine preparation for treatment of diabetes has the function of lowering blood glucose; aiming at the reasons such as deficiency of kidney and consumptive thirst, emotional disorder, indigestion in the stomach, dryness due to thermalization and the like causing the diabetes, for realizing the purposes of nourishing, soothing the liver and producing saliva, regulating vital energy and eliminating evil, the traditional Chinese medicine preparation for treatment of diabetes has the functions of eliminating phlegm by cooling, eliminating depression and consumptive thirst, and balancing dryness and moisture, the absorption effect is good, the curative effect is remarkable, and clinical verifications prove that the traditional Chinese medicine preparation for treatment of diabetes is applicable to relieving and treating the diabetes and the diabetic complication.

Description

technical field [0001] The invention relates to the field of traditional Chinese medicines, in particular to a traditional Chinese medicine preparation for treating diabetes and a preparation method thereof. Background technique [0002] Diabetes mellitus is an endocrine and metabolic disease characterized by hyperglycemia. It is characterized by metabolic disorders of carbohydrates, proteins, fats, electrolytes, and water due to absolute or relative insufficiency of insulin and decreased sensitivity of target cells to insulin. [0003] At present, there are many drugs clinically used to treat diabetes, such as sulfonylureas, biguanides, and Xiaoke pills. So far, there has been no substantive breakthrough in the research on the pathology and etiology of diabetes, and the treatment of diabetes is still in the research stage of controlling blood sugar, increasing urine sugar and preventing comprehensive complications. In addition, patients who take western medicine for a lon...

Claims

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Application Information

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IPC IPC(8): A61K36/899A61P3/10A61K35/64
Inventor 谢文菊夏景香曹静静
Owner 谢文菊
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