Diet extender capable of restraining diabetic's blood sugar level from rising after meal
A technology for dietary supplements and postprandial blood sugar, applied in food preparation, food science, application, etc., can solve the problems of complex formula, high cost, affecting normal diet, etc., so as to achieve no increase in blood sugar level, prevent constipation, and improve intestinal The effect of bacterial flora
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Embodiment 1
[0027] A dietary supplement capable of inhibiting postprandial blood sugar rise in diabetic patients, comprising the following components by weight percentage: 70wt% polydextrose, 5wt% pectin, 15wt% isomalt, and 10wt% green tea powder.
Embodiment 2
[0029] A dietary supplement capable of inhibiting postprandial blood sugar rise in diabetic patients, comprising the following components by weight percentage: polydextrose 50wt%, tragacanth gum 2wt%, konjac gum 2wt%, isomalt 40wt%, red date powder 6wt%.
Embodiment 3
[0031] A dietary supplement capable of inhibiting postprandial blood sugar rise in diabetic patients, comprising the following components by weight percentage: polydextrose 20wt%, resistant starch 20wt%, resistant dextrin 20wt%, inulin 20wt%, guar beans Glue 5wt%, xylitol 10wt%, lemon powder 5wt%.
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