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Bread maker with preservation function

A bread machine and functional technology, applied in kitchen utensils, household utensils, roasters/barbecue grids, etc., can solve the problems of inedible bread, no fresh ingredients, eggs, milk deterioration, etc., to avoid deterioration of ingredients, food Good fresh-keeping effect and convenient operation

Inactive Publication Date: 2013-02-13
GUANGDONG XINBAO ELECTRICAL APPLIANCES HLDG CO LTD
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

However, these types of bread machines do not have the function of keeping fresh ingredients (auxiliary materials). Because milk, eggs and other ingredients (auxiliary materials) are easy to deteriorate at room temperature, users generally cannot wait for a long time when using the reservation function of the bread machine. Otherwise, the eggs, milk and other ingredients (accessories) to be added will easily deteriorate, making the bread made by the user inedible.

Method used

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  • Bread maker with preservation function
  • Bread maker with preservation function
  • Bread maker with preservation function

Examples

Experimental program
Comparison scheme
Effect test

no. 1 example

[0024] see Figure 1-Figure 4 , a bread machine with a fresh-keeping function, comprising a main body 10 forming a cooking cavity, the main body 10 is provided with a top cover 1 and a control panel 3, the top cover 1 is connected with a lining 4, and a bread barrel 9 is arranged in the cooking cavity. The cavity is also provided with a food material box 8 for fresh food, and a refrigeration assembly is arranged on the food material box 8. The cooling assembly includes a semiconductor cooling module 7 that wraps the food box 8, and the semiconductor cooling module 7 is further provided with a heat sink 6 and a cooling fan 5 in sequence. The position of the main body 10 or the upper cover 1 corresponding to the cooling fan 5 is provided with cooling holes 1.1.

[0025] The material box 8 includes an inner container 8.4 with an opening, and a lid 8.1 for covering the opening. The opening and the lid 8.1 are sealed by a sealing ring 8.2. The opening faces the bread bucket 9, so ...

no. 2 example

[0034] see Figure 5-Figure 7 , a bread machine with a fresh-keeping function, the main difference from the first embodiment is that the refrigeration assembly includes an interlayer 8.6 arranged on the outer wall of the food box 8, and the interlayer 8.6 is filled with a refrigerant liquid 8.7. The interlayer 8.6 is integrally formed or combined with the food material box 8 .

[0035] Specifically, in this embodiment, the interlayer 8.6 is integrally formed with the food material box 8 (namely, the inner pot 8.4), and the interlayer 8.6 wraps the inner pot 8.4. This design effectively reduces the processing technology and saves costs, and the interlayer 8.6 will not interfere with The food (auxiliary) is in contact, and the refrigerant liquid 8.7 in it will not contaminate the food (auxiliary). Wherein, the refrigerating liquid 8.7 is preferably condensed water, and the refrigerating liquid 8.7 can also be replaced by other cold storage materials. In addition, the interlaye...

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Abstract

A bread maker with a preservation function comprises a body forming a cooking chamber, wherein an upper cover and a control panel are arranged on the body, the upper cover is connected with a liner, and a bread barrel is disposed in the cooking chamber. The bread maker is characterized in that a food material preservation box for keeping food materials fresh, a refrigerating assembly is arranged on the food material box, the refrigerating assembly includes a semiconductor refrigerating module wrapping the food material box, radiating fins and a radiating fan are sequentially arranged on the semiconductor refrigerating module, or the semiconductor refrigerating module includes an interlayer disposed on the outside wall of the food material box, and refrigerating liquid is filled in the interlayer. During the long-time appointment before bread making, the refrigerating module can perform refrigeration to store food materials (auxiliary materials) placed in the food material box such as milk and eggs so as to prevent the food materials from deteriorating, so that the bread maker can make bread with fresh food materials, and make up the weakness that the bread maker in the prior art does not have the function of food material refrigeration and preservation.

Description

technical field [0001] The invention relates to a bread machine, in particular to a bread machine with a fresh-keeping function. Background technique [0002] There are various types of bread machines on the market. Chinese Patent Document No. CN201948834U disclosed a ventilating bread machine on August 31, 2011, including an outer shell, an upper cover assembly and a control panel assembly on the upper part, a bottom plate assembly on the lower part, and a The motor and the oven body assembly are provided with a fan assembly in the chamber between the outer shell and the oven body assembly, and an air inlet and an air outlet are arranged on the chamber. The fan assembly is fixedly arranged on the side wall of the oven body assembly close to the motor side through the support frame. An air inlet is arranged on one side of the outer casing corresponding to the fan assembly, and an air outlet is arranged on the other side. Alternatively, the fan assembly is fixedly arranged...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A47J37/06A21D13/00
Inventor 郭建刚陈栗谢春芳
Owner GUANGDONG XINBAO ELECTRICAL APPLIANCES HLDG CO LTD
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