Preparation method of probiotic fermented feed

A technology of fermented feed and probiotics, applied in the field of preparation of probiotic fermented feed, can solve the problems of low quality of raw materials directly used, no effective use, no solutions, etc., so as to shorten the breeding cycle, improve the taste, and improve the investment. small effect

Inactive Publication Date: 2012-12-19
崔平
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

At present, the phenomenon of waste of plant protein resources in our country is relatively serious. For a long time, this raw material has not been effectively utilized due to the low quality of direct use, and even many places have discarded it as waste, which constitutes a waste of resources. also caused environmental pollution
This status quo must be changed as soon as possible, but so far there is no good solution

Method used

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  • Preparation method of probiotic fermented feed

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0020] 50 parts of rice bran powder, 15 parts of bran, 3 parts of fish meal, 30 parts of rice bran, 20 parts of cornmeal, 5 parts of soybean meal, 2 parts of soybean lecithin, 1 part of glutamic acid, 2 parts of methionine, 5 parts of Chinese herbal medicine extract.

[0021] Enter the mixer from the elevator, and then evenly add the mother seed bacteria liquid to the solid feed, so that the water content of the solid feed reaches 35%. Hold it in a state of being clenched by hand and dispersing when touched. After stirring, it enters the ring. The molding granulator squeezes and granulates (produces granular or powdered feed according to user needs), puts it into an inner bag, tightens the mouth of the bag and seals it. The environment temperature is controlled at 35℃ for 7 days and the fermentation is successful if there is an apple fragrance. Ship to the user after passing the inspection.

Embodiment 2

[0023] 70 parts of rice bran powder, 30 parts of bran, 10 parts of fish meal, 30 parts of rice bran, 20 parts of cornmeal, 5 parts of soybean meal, 2 parts of soybean lecithin, 1 part of glutamic acid, 2 parts of methionine, 5 parts of Chinese herbal medicine extract.

[0024] Enter the mixer from the elevator, and then evenly add the mother seed bacteria liquid to the solid feed, so that the water content of the solid feed reaches 45%. Hold it in the state of being clenched by hand and dispersing when touched. After stirring, it enters the ring. The molding granulator squeezes and granulates (produces granular or powdered feed according to user needs), puts it into an inner bag, tightens the mouth of the bag and seals it. The environment temperature is controlled at 25℃ for 7 days, and the fermentation is successful if there is an apple fragrance. Ship to the user after passing the inspection.

Embodiment 3

[0025] Embodiment 3 is the best embodiment, and its matching ratio is as follows:

[0026] 60 parts of rice bran powder, 20 parts of bran, 5 parts of fish meal, 30 parts of rice bran, 20 parts of cornmeal, 5 parts of soybean meal, 2 parts of soybean lecithin, 1 part of glutamic acid, 2 parts of methionine, 5 parts of Chinese herbal medicine extract.

[0027] The specific functions are as follows:

[0028] 1. The feed mixed with probiotics is 20%-30% more nutritious than the general full-price feed at the same price.

[0029] 2. The solid probiotics can decompose the macromolecular organic matter in the feed into small molecular organic matter after being mixed into the feed, which is conducive to the direct absorption of the animal intestines and greatly improves the utilization rate of the feed. In addition, the bacteria itself can secrete and synthesize a large number of active enzymes and other substances, which greatly improves the nutritional value of feed. It has been determine...

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Abstract

The invention relates to a feed preparation method, and especially relates to a preparation method of probiotic fermented feed. The invention comprises the following steps of: well mixing of raw materials, that is, uniformly stirring rice husk meal, wheat bran, and fish meal; well mixing inoculation, that is, diluting mother inoculum liquid with water, well mixing, adding into the well mixed raw materials to obtain a water content of the solid feed of 35-45%; granulation, that is, preparing the inoculated feed into granules or powder; sealed fermentation, that is, performing fermentation at 25 DEG C-35 DEG C in sealed environment. With the above technical scheme, the invention has the following beneficial effects: the investment is less; the method is simple and easy to master; the bacterial strain is easy to store; the purposes of disease prevention and disease treatment are reached; the survival rate is high; reproduction is promoted; offensive odor of excrement is eliminated; maggots and flies are removed; the environment is purified; the cost is reduced; the taste is improved; the culture period is shortened; and the yield increasing and income increasing effects are obvious.

Description

Technical field [0001] The invention relates to a preparation method of feed, in particular to a preparation method of probiotic fermented feed. Background technique [0002] The annual output of my country's feed industry ranks second only to the United States in the world, and its output value ranks 20th among the 41 major industries in my country's national economy. It is one of the basic industries of the national economy. Nevertheless, the current domestic feed industry level and product quality still cannot keep up with the rapid development of the aquaculture industry. According to expert estimates, there is a shortage of 10 million tons of protein feed and 30 million tons of energy feed in my country's feed industry. Therefore, new protein sources must be extensively developed. my country's abundant plant protein resources and low prices are a good choice to solve the problem of insufficient animal feed protein sources. The specific problems that need to be solved urgen...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23K1/14A23K1/10A23K1/16
CPCY02P60/87
Inventor 崔平
Owner 崔平
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