Functional feedstuff for solving dystocia and postpartum inflammations of sow
A functional and feed technology, applied in the direction of animal feed, animal feed, additional food elements, etc., can solve the problems of abnormal muscle contraction, shorten the service life of sows, and the susceptibility of sows to infection, so as to prevent postpartum urethritis, Shorten the delivery time and reduce the effect of bacterial infection
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Embodiment 1
[0072] First, accurately weigh the following raw materials: 480 grams of calcium chloride; 241 grams of glucose; 240 grams of yeast cell wall; 25 grams of calcium powder; 9 grams of vitamin C; 2.8 grams of lactic acid bacteria; 2.2 grams of organic selenium.
[0073] According to the order of the large raw materials first, then the small raw materials, add them to the mixer and mix them thoroughly.
[0074] Then carry out dust-free treatment.
[0075] Put the mixed powder directly into the packaging process;
[0076] Finally, the product is packaged and checked into the warehouse.
[0077] From 7 days before farrowing to 3 days after farrowing, feed sows with the above-mentioned functional feed, 50 grams per day, evenly distribute in the feed for feeding sows and feed them to eat.
Embodiment 2
[0079] Firstly, accurately weigh raw materials with the following weight percentages: calcium chloride: 40; glucose: 28; yeast cell wall: 27.6; calcium powder: 3; vitamin C: 0.9; lactic acid bacteria: 0.3; organic selenium: 0.2.
[0080] Then, according to the order of large raw materials first and small raw materials, add them into the mixer and mix them thoroughly; carry out dust-free treatment; put the mixed powder directly into the packaging process; finally pack the products and put them into the warehouse.
[0081] From 7 days before farrowing to 3 days after farrowing, feed sows with the above-mentioned functional feed, 50 grams per day, evenly distribute in the feed for feeding sows and feed them to eat.
Embodiment 3
[0083] The functional feed is made of raw materials with the following weight percentages: calcium chloride: 53; glucose: 21.8; yeast cell wall: 22; calcium powder: 2; vitamin C: 0.8; lactic acid bacteria: 0.2; organic selenium: 0.2.
[0084] From 7 days before farrowing to 3 days after farrowing, feed sows with the above-mentioned functional feed, 50 grams per day, evenly distribute in the feed for feeding sows and feed them to eat.
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