Triterpenoid composition of antrodia cinnamomea, preparation and analysis method thereof
A kind of composition and technology of triterpenoids, applied in the field of Antrodia camphorata fruit body composition, can solve the problems such as being unable to effectively separate the Antrodia camphorata fruit body composition and the like
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[0037] In order to facilitate the description of the ergostane triterpenoid compositions E1 to E12 extracted by the present invention, the structural formulas (formulas I to X) corresponding to the compositions E1 to E12 and their high-performance liquid chromatograms are first described here. The peaks are detailed below.
[0038]
[0039]
[0040]
[0041] In order to facilitate the description of the lanostane triterpenoid compositions L1-L6 extracted by the present invention, the corresponding structural formulas (formulas XI to XVI) of the compounds L1-L6 and their corresponding peaks in the high-performance liquid chromatogram are listed as follows. .
[0042]
[0043]
[0044] Experiment 1. Preparation of ethyl acetate extract of Antrodia camphorata fruiting body
[0045] see figure 1 According to the preparation method 10, the dried Antrodia camphorata fruit body is ground into fine powder (step 12), and placed in an ethanol solution at 75° C. at a rat...
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