Processing method of ginseng rich in ginsenoside Rg3
A technology of ginsenosides and ginseng, which is applied in the field of ginseng processing, can solve the problems of low Rg3 content, etc., and achieve the effects of long-lasting medicinal effect, enhanced immunity, safe and stable quality
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Embodiment 1
[0031] The steps of the processing method of present embodiment ginseng are as follows:
[0032] (1) Select high-quality 6-year-old ginseng, soak it in water for 10 minutes, wash it, put it in the sun for 3 hours, and dry it at 40°C for 24 hours;
[0033] (2) After preheating the steamer at 90°C for 30 minutes, wrap the ginseng obtained in step (1) with soft gauze, arrange them directly in the steamer, and place the ginseng head toward the After steaming at 95°C for 3 hours, put it into an infrared dryer and dry it for 15 hours at a drying temperature of 60°C. When drying, blow the ginseng evenly with a fan;
[0034] (3) Put the ginseng obtained in step (2) into a steamer, steam it at a constant temperature of 115°C for 6 hours, then put it into an infrared dryer and dry it for 15 hours at a drying temperature of 60°C. At the same time, blow the ginseng evenly with a fan, at this time, the appearance of the ginseng turns black, and the finished product of ginseng is obtained....
Embodiment 2
[0036] The steps of the processing method of present embodiment ginseng are as follows:
[0037] (1) Select high-quality 6-year-old water ginseng, soak it in water for 10 minutes, wash it, put it in the sun for 3 hours, and dry it at 40°C for 24 hours;
[0038] (2) After preheating the steamer at 90°C for 30 minutes, wrap the water ginseng obtained in step (1) with soft gauze, arrange them directly in the steamer, and put the brains of the water ginseng into the steamer Face down, steam at 95°C for 2 hours, then put it in an infrared dryer and dry it for 10 hours at 55°C, while drying, blow the ginseng evenly with a fan;
[0039] (3) Put the water ginseng obtained in step (2) into a steamer, steam it at a constant temperature of 120°C for 8 hours, then put it into an infrared dryer and dry it for 20 hours at a drying temperature of 50°C. When drying, the water ginseng is blown evenly with a fan at the same time, and the appearance of the water ginseng turns black at this time...
Embodiment 3
[0041] The steps of the processing method of present embodiment ginseng are as follows:
[0042] (1) Select high-quality 6-year-old water ginseng, soak it in water for 10 minutes, wash it, put it in the sun for 3 hours, and dry it at 40°C for 24 hours;
[0043] (2) After preheating the steamer at 90°C for 30 minutes, wrap the water ginseng obtained in step (1) with soft gauze, arrange them directly in the steamer, and put the brains of the water ginseng into the steamer Face down, steam at 95°C for 4 hours, then put it in an infrared dryer to dry for 20 hours at 45°C, and blow the ginseng evenly with a fan while drying;
[0044] (3) Put the water ginseng obtained in step (2) into a steamer, steam it at a constant temperature of 100°C for 7 hours, then put it into an infrared dryer and dry it for 10 hours at a drying temperature of 45°C. When drying, the water ginseng is blown evenly with a fan at the same time, and the appearance of the water ginseng turns black at this time,...
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