Rice cultivating method capable of improving resistant starch content
A technology of resistant starch and breeding methods, applied in horticultural methods, botanical equipment and methods, horticulture, etc., can solve problems affecting the quality of life, the survival and development of human society, etc.
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[0032] Mature embryos of rice variety R102 with an amylose content of 31.5% were used as explants, inoculated into the induction medium, and induced to form callus under the conditions of 25±1°C and light intensity of 3000 lux;
[0033] Take the callus induced to form for 2 weeks, transfer to the subculture medium, and subculture until the callus enters the doubling phase;
[0034] Take the doubly-proliferated callus, and pre-culture the recipient callus for 2 days at 25±1°C and under dark conditions protected from light;
[0035] Take the pre-cultured callus (about 300 petri dishes, containing more than 2000 pieces of callus), soak in the Agrobacterium suspension for 10 minutes, then discard the bacteria solution, dry it with sterile filter paper, and inoculate in On the co-culture medium, co-cultivate for 2 days at 25±1°C in dark conditions protected from light;
[0036] Take the above-mentioned co-cultured callus, wash and dry it, transfer it to the selection medium, and c...
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