Appetite fruit tea

A technology of gastric fruit tea and fruit tea, which is applied in the field of appetizing fruit tea, can solve problems such as not good enough taste, and achieve the effect of simple preparation method and high nutritional value

Inactive Publication Date: 2012-03-21
陈征
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

This drink has the effects of lowering blood pressure, lowering blood fat, strengthening the stomach, increasing appetite, relieving chest tightness, shortness of breath, and anti-cancer. However, because it is prepared from a variety of Chinese medicinal materials, the taste is similar to traditional Chinese medicine, and the taste is not good enough.

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0018] 1) Wash pears, peaches and oranges, peel, core and seeds, slice and set aside;

[0019] 2) Wash the lemon, slice it with skin, and set aside;

[0020] 3) Take the cherries and wash them, remove the pits, and squeeze the juice to obtain cherry juice;

[0021] 4) Take 20 parts of sliced ​​pears, 20 parts of peaches, 40 parts of oranges, 10 parts of lemons, 10 parts of cherry juice, and 10 parts of black tea, add 700 parts of water to boil, boil the water for 5 minutes, filter, Instant fruit tea for appetizers.

Embodiment 2

[0023] 1) Wash pears, peaches and oranges, peel, core and seeds, slice and set aside;

[0024] 2) Wash the lemon, slice it with skin, and set aside;

[0025] 3) Take the cherries and wash them, remove the pits, and squeeze the juice to obtain cherry juice;

[0026] 4) Take 30 parts of sliced ​​pears, 30 parts of peaches, 60 parts of oranges, 20 parts of lemons, 20 parts of cherry juice, and 20 parts of black tea, add 800 parts of water to boil, boil the water for 10 minutes, filter, Instant fruit tea for appetizers.

Embodiment 3

[0028] 1) Wash pears, peaches and oranges, peel, core and seeds, slice and set aside;

[0029] 2) Wash the lemon, slice it with skin, and set aside;

[0030] 3) Take the cherries and wash them, remove the pits, and squeeze the juice to obtain cherry juice;

[0031] 4) Take 25 parts of sliced ​​pears, 25 parts of peaches, 50 parts of oranges, 15 parts of lemons, 15 parts of cherry juice, and 15 parts of black tea, add 750 parts of water to boil, boil the water for 8 minutes, filter, Instant fruit tea for appetizers.

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PUM

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Abstract

The invention discloses an appetite fruit tea, which is prepared by the following steps: 1) washing pears, honey peaches and oranges, peeling, removing shells, removing seeds, slicing for standby; 2) taking lemons and washing, cutting into slices with peel for standby; 3) taking cheery and washing, removing shells, extracting juice to obtain cheery juice; 4) taking the sliced pear with 20-30 weight part, the sliced honey peach with 20-30 weight part, the sliced orange with 40-60 weight part, the sliced lemon with 10-20 weight part, the cheery juice with 10-20 weight part and black tea with 10-20 weight part, adding 700-800 weight part of water for decocting, boiling for 5-10 minutes by slow fire after water is boiled, filtrating to obtain the appetite fruit tea. The appetite fruit tea is prepared by natural fruits and a proper amount of black tea, and has functions of stimulating the appetite and strengthening the spleen, promoting and eliminating indigestion, beautifying and nourishing the face and the like. The invention has the advantages of simple operation, high nutrient value and no chemical addictive, and has unique taste and favorable fragrance due to combination of various fruits and tea.

Description

technical field [0001] The invention belongs to the technical field of beverages, in particular to appetizing fruit tea. Background technique [0002] There are various types of beverages on the market, such as carbonated beverages, fruit juices, fruit teas, scented teas, coffee, etc., some of which are popular because of their unique mouthfeel, rich nutritional content and certain appetizing functions. For example publication number is: CN101116522, title is called " nucleic acid appetizing drink " Chinese invention patent application, discloses a kind of nucleic acid appetizing drink. The beverage is composed of Chinese medicine malt, jaggery, dense licorice, jujube, kudzu root, eucommia, schisandra, ciwujia and other eight flavors. When the cell wall is broken, nucleic acid is generated, and then the nucleic acid is converted into nucleotides and oligonucleotides through biological methods. Then mix the coarse powder of traditional Chinese medicine containing nucleotide...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23F3/16
Inventor 陈征李巧燕
Owner 陈征
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