Eucommia bark and honeysuckle tea and preparation method thereof
A technology of honeysuckle tea and a production method, applied in the field of health care tea, can solve the problems of difficulty in ensuring the natural taste and aroma of Eucommia ulmoides and honeysuckle, affecting the activity of active ingredients, etc., and achieve the effects of convenient drinking and enhancing immune function.
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Embodiment 1
[0014] Embodiment 1: Raw material proportioning: 800 grams of eucommia leaves, 30 grams of honeysuckle, 10 grams of honey, 3 grams of licorice, and 20 grams of red dates. hours, the ratio of material to water is 1:20, filter; the filtrate is mixed with Eucommia leaves, and placed at 15-20°C for 24 hours, so that the Eucommia leaves can fully absorb the active ingredients in the filtrate, and then knead it into shape with a tea kneading machine; Put a layer of fresh honeysuckle in the pot, then spread a layer of gauze, and lay a layer of kneaded eucommia leaves on the gauze, and repeat this; keep it sealed at 15-20°C for 24 hours; crush the eucommia leaves, and pack it. Tea.
Embodiment 2
[0015] Embodiment 2: Raw material ratio: 200 grams of leaves of Eucommia ulmoides, 60 grams of honeysuckle, 3 grams of honey, 10 grams of licorice, 5 grams of red dates. The preparation method is the same as in Example 1.
Embodiment 3
[0016] Embodiment 3: Raw material ratio: leaves of Eucommia ulmoides: 500 grams, 50 grams of honeysuckle, 5 grams of honey, 5 grams of licorice, 10 grams of red dates. The preparation method is the same as in Example 1.
[0017] Embodiment 3 is preferred scheme.
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