Method for preparing Xinnaokang capsules
A technology of Xinnaokang and capsules, applied in the field of medicine, can solve the problems of low bioavailability, difficult to cover up the bad taste of traditional Chinese medicine, affecting the curative effect, etc.
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Embodiment 1
[0044] (1) Take 55g of Salvia miltiorrhiza, 35g of red peony root, 35g of Polygonum multiflorum, 35g of medlar, 35g of Pueraria lobata, 35g of Chuanxiong, 15g of safflower, 35g of Alisma, 35g of Achyranthes bidentata, 35g of earthworm, 3.5g of turmeric, 35g honey-roasted polygala, 35g Jiujie calamus, 15g fried jujube kernels, 35g deer heart powder, 15g licorice;
[0045] (2) Grind Chuanxiong, safflower, Alisma, Achyranthes bidentata, turmeric, honey-roasted polygala, calamus jiujie, fried jujube seed, and licorice described in step (1), pass through a 100-mesh sieve, and mix well ;
[0046] (3) Combine the six medicinal materials of Danshen, Radix Paeoniae Rubra, Radix Polygoni Multiflori, Lycium barbarum, Radix Puerariae, and Earthworm described in step (1), add water and decoct three times, the amount of water added for the first time is 10 times the total weight of the raw medicinal materials to be decocted , the decocting time is 3 hours, the amount of water added for the...
Embodiment 2
[0049] The preparation method of this example is the same as that of Example 1, except that the raw materials used are 105g of Salvia miltiorrhiza, 85g of Radix Paeoniae Rubra, 85g of Radix Polygoni Multiflori, 85g of Lycium barbarum, 85g of Pueraria lobata, 85g of Rhizoma Chuanxiong, 65g of safflower, Alisma 85g, Achyranthes bidentata 85g, earthworm 85g, turmeric 8.5g, honey-roasted polygala 85g, calamus jiujie 85g, fried jujube kernel 65g, deer heart powder 85g, licorice 65g.
Embodiment 3
[0051] The preparation method of this example is the same as that of Example 1, except that the raw materials used are 70g of Salvia miltiorrhiza, 50g of Radix Paeoniae Rubra, 50g of Radix Polygoni Multiflori, 50g of Lycium barbarum, 50g of Pueraria lobata, 50g of Rhizoma Chuanxiong, 30g of safflower, Alisma 50g, Achyranthes bidentata 50g, Dilong 50g, Curcuma 5g, Honey-burned Polygala 50g, Iris calamus 50g, Fried Suanzaoren 30g, Deer Heart Powder 50g, Licorice 30g.
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