Bdellovibrio bacteriovorus preparation and fermentation method and application thereof
A fermentation method and leech vibrio technology, applied in the field of fermentation, can solve the problems of low leech vibrio preparation content and low lysis activity, and achieve the effects of shortening the fermentation period, high activity, and increasing the scope of use
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Embodiment 1
[0050] Bacillus subtilis (strain number: GIM 1.136, sourced from the Guangdong Provincial Culture Collection Center for Microorganisms) and Escherichia coli (strain number: GIM 1.137, sourced from the Guangdong Provincial Culture Collection Center for Microorganisms) were used as host bacteria, respectively. Prepare Bdellovibrio preparation A and Bdellovibrio preparation B, the specific process is as follows:
[0051] (1) Preparation of Bacillus subtilis suspension
[0052] Bacillus subtilis was inoculated in nutrient broth medium (peptone 10g, beef extract powder 3g, sodium chloride 5g, pH 7.4±0.2), and cultured in a shaker at 33°C for 18h, so that it was in the logarithmic growth phase. Centrifuge the culture solution at 5000rpm for 25min at 4°C, retain the precipitate and discard the supernatant, add sodium potassium phosphate buffer solution (concentration: 0.2mol / L, pH 7.6) to the precipitate to obtain a concentration of 10 19 cfu / mL of the Bacillus subtilis suspension, ...
Embodiment 2
[0061] Bdellovibrio preparation A and Bdellovibrio preparation B were prepared with Bacillus natto (strain number: CGMCC 1.1086, derived from the General Microbiology Center of China Microbiological Culture Collection Management Committee) and Escherichia coli as host bacteria. The specific process is as follows:
[0062] (1) Preparation of Bacillus natto suspension
[0063] Inoculate Bacillus natto in nutrient broth medium (peptone 10g, beef extract powder 3g, sodium chloride 5g, pH 7.4±0.2), and culture it in a shaker at 35°C for 15h, so that it is in the logarithmic growth phase , the culture solution was centrifuged at 6000rpm for 25min at 4°C, the precipitate was retained and the supernatant was discarded, and sodium phosphate buffer (concentration: 0.1mol / L, pH 7.4) was added to the precipitate to obtain a concentration of 10 18 The suspension of Bacillus natto of cfu / mL is then placed in a refrigerator at 2°C for subsequent use;
[0064] The same method as above, the p...
Embodiment 3
[0072] Bdellovibrio preparation A and Bdellovibrio preparation B were prepared with Bifidobacterium bifidum (strain number: GIM 1.169, derived from Guangdong Microbial Culture Collection Center) and Salmonella typhimurium as host bacteria respectively. The specific process is as follows:
[0073] (1) Preparation of Bifidobacterium bifidum suspension
[0074] Inoculate Bifidobacterium bifidum in PTYG medium, culture in a shaker at 37°C for 24 hours to make it in the logarithmic growth phase, centrifuge the culture solution at 8°C at 7000rpm for 20min, retain the precipitate and discard the supernatant , add potassium phosphate buffer solution (concentration is 0.3mol / L, pH 7.5) to precipitation, obtain concentration is 10 22 cfu / mL Bifidobacterium bifidum suspension, and then placed in a refrigerator at 8°C for future use;
[0075] In the same way as above, use the nutrient broth medium to prepare a concentration of 10 22 The Salmonella typhimurium suspension of cfu / mL is sto...
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