Wine-steamed Chinese goldthread processed product as well as preparation method and application thereof
A technology of processed products and Coptis chinensis, which is applied in the field of preparation of steamed Coptis chinensis, can solve problems such as lack of experimental evidence, and achieve the effect of obvious effect and clear efficacy.
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Embodiment 1
[0035] Example 1 The preparation of the processed product of the wine-steamed Coptis chinensis of the present invention
[0036] Take clean Coptis chinensis, add wine and mix well (for every 1kg of clean medicinal materials, use 0.2kg rice wine or white wine), put it in a pot, moisten it for 2 hours, heat and steam for 5 hours, take it out, and dry it.
Embodiment 2
[0037] Example 2 The preparation of the processed product of the wine-steamed Coptis chinensis of the present invention
[0038]Take clean Coptis chinensis, add wine and mix well (for every 1kg of clean medicinal materials, use 0.4kg rice wine or white wine), put it in a pot, moisten it for 4 hours, heat and steam for 8 hours, take it out, and dry it.
Embodiment 3
[0039] Example 3 The preparation of the processed product of Huanglian steamed with wine in the present invention
[0040] Take clean Coptis chinensis, add wine and mix well (for every 1kg of clean medicinal materials, use 0.6kg rice wine or white wine), put it in a pot, moisten it for 6 hours, heat and steam for 4 hours, take it out, and dry it.
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