Technical method for high-efficient breeding of wheat
A wheat and high-efficiency technology, applied in the field of crop breeding, can solve the problems of fertilizer and water utilization rate to be improved, low breeding efficiency, and long winter wheat breeding cycle, so as to speed up the selection and promotion of varieties, improve the effect of selection and identification, The effect of shortening the breeding cycle
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Embodiment 1
[0030] (1) Low-temperature vernalization: The seeds of strong winter wheat 20 days after flowering were treated with 1% hydrogen peroxide for 20 hours, rinsed with pure water for 3 times, germinated at room temperature, and placed in a cultivation pot filled with moist footstones for about 20 hours. Seedlings emerged in 1 day, and when the seedlings grew to 2cm, they were placed in an artificial climate chamber, the temperature was set at 4°C, and the relative humidity was 75%, and the green bodies were vernalized for 45 days at light intensity 15001x (light during the day, dark treatment at night);
[0031] (2) Southern propagation and generation: After the winter wheat seedlings treated by vernalization have been trained at room temperature for 2 days, they are airlifted to the southern propagation base in an insulated box; Transplant on the mud at dusk;
[0032] (3) Shuttle breeding: according to the breeding objectives, select different ecological regions in a targeted man...
Embodiment 2
[0034] Embodiment 2: New Variety Breeding and Demonstration
[0035] (1) Breeding of new varieties: parent source and selection process
[0036] Parent source:
[0037] Female parent (8901-11-14): Plant height 80cm, long awn, white grain, hard, perennial 1000-grain weight about 38 grams, quality is strong gluten type.
[0038] Table 1: 8901-11-14 Quality Index
[0039]
[0040] Note: The "*" data in Table 1 comes from the quality analysis results of 8901 by Dacheng Food Co., Ltd. in 2002;
[0041] Male parent (Aizao No. 1): plant height about 66cm, white grains, long awns, 1000-grain weight 41 grams, maturity period is 2 days earlier than Jingdong No. 8, and the quality is of weak gluten type.
[0042] With 8901-11-14 as the female parent and Aizao 1 as the male parent, chemical male killing was carried out to prepare a hybrid combination, and a new medium-gluten winter wheat variety Jin 0343 was bred by using the mixed pedigree method for 6 years.
[0043] (2) Quality ...
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